Thực Phẩm và Đồ Uống - Bánh pudding và sữa trứng
Tại đây, bạn sẽ tìm hiểu tên của các loại bánh pudding và sữa trứng khác nhau bằng tiếng Anh như "halva", "bánh pudding gạo" và "đồ lặt vặt".
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a sweet dish made with layers of cake, custard, jelly, and cream

bánh trifle, món trifle

a dessert that is made with whole milk, sugar, cream, gelatin and grains such as rice

bánh flan, bánh pudding sữa

a cold dessert with a smooth fluffy texture and with chocolate, fruit, etc.

bánh mousse, mousse

a sweet or savory dish which is soft and light and made with eggs, cream, etc.,

bánh mousse, mousse

a deep-dish apple pudding with spices which is covered with a mixture of milk, butter, and eggs

bánh táo nướng, bánh táo tráng miệng

a hot dessert like a sponge cake that usually has jam or fruit on top

bánh pudding bông, bánh bông xốp

a cold sweet dish made with slices of bread and soft summer fruits

bánh pudding mùa hè, pudding trái cây mùa hè

a dessert consisting of cream mixed with sugar, fruit juice or wine

món tráng miệng sữa đánh, kem tráng miệng

a boiled pudding made with flour, suet and dried fruit, traditionally eaten at Christmas in England and Ireland

bánh pudding giáng sinh, bánh pudding nấu

a dessert made with layers of bread and butter, topped with dried fruit and cooked in a mixture of milk and eggs

bánh pudding bánh mì và bơ, pudding bơ và bánh mì

a bread-based dessert consisting of stale bread crumbs dipped in milk or cream and baked

bánh pudding bánh mì, pudding bánh mỳ

an English molded pudding containing raisins or other dried fruits that is steamed and cooked

pudding tủ, bánh hấp tủ

a baked dessert consisting of custard that is topped with caramel

bánh flan, caramel pudding

a British dessert made with a sweet shortcrust pastry base, a layer of jam, and an almond-flavored sponge filling, often served with custard or cream

bánh pudding Bakewell, pudding Bakewell

a sweet and creamy dessert made with tapioca pearls, milk, sugar, and often flavored with vanilla or other flavorings

bánh pudding bột năng, pudding sữa bột năng

a classic dessert that originated in Bavaria, Germany

kem Bavarian, bánh kem Bavarian

a classic French dessert consisting of poached meringue floating on a bed of crème anglaise (custard) and topped with caramel or other sweet sauces

đảo nổi, bánh meringue nổi

a sweet pastry dessert consisting of layers of puff pastry filled with a thick vanilla custard and topped with a layer of sweet icing or fondant

bánh pastry vani, bánh vani lớp

a traditional British dessert that consists of a steamed suet pudding that is studded with currants or raisins

bánh pudding nấu hơi có nho khô, bánh pudding thịt có quả khô

a classic French dessert that consists of a custard-like pudding that is topped with a layer of caramelized sugar

bánh flan, caramel trứng

a dessert with a soft texture that is made with milk, rice flour, gelatin, fruits and nuts, especially almonds, which is formed in a mold

bánh pudding, bánh mousse

a type of pastry that is baked and often served with roast beef and gravy as part of a British meal

bánh Yorkshire, bánh nướng Yorkshire

a dessert that is made from a sweetened, flavored, and thickened cream or milk, and is often served with fruit or whipped cream

bánh sữa, thạch sữa

a dense, sweet confection that originated in the Middle East, made with a base of sesame paste or flour, sugar or honey and sometimes other flavorings

bánh halva, mứt halva

a sweet, creamy dessert made from milk, sugar, and rennet, a natural enzyme that thickens the mixture and gives it a custard-like texture

sữa đông, bánh sữa

a sweet and sticky South African dessert made with a sponge cake base, sweet apricot jam, and a hot cream sauce that is poured over the cake after baking

bánh pudding malva, pudding malva

an Italian dessert that consists of a frothy mixture of egg yolks, sugar, and sweet wine, often served warm or chilled

trứng đánh酒, tráng miệng zabaglione

