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Potravinové Ingredience - Jádrové ovoce
Zde se dozvíte názvy jader jader v angličtině jako „pear“, „fuji“ a „krabí jablko“.
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a fruit that is round and has thin yellow, red, or green skin
jablko, jablíčko
a variety of apple that is specifically cultivated for its crisp and juicy texture
jedlý jablko, jablko určené k jídlu
a small bitter apple fruit that could be wild or cultivated
jabloň šarlatová, kyselé jablko
a variety of apple that is commonly used for baking, cooking, or making sauces due to its tart flavor and firm texture
vařené jablko, jablko na vaření
a type of apple known for its vibrant red color and sweet flavor
Red Delicious jablko, jablko Red Delicious
a variety of apple known for its golden-yellow skin, crisp texture, and sweet flavor
Zlatý delicious, Jablko Zlaté delikatesy
a type of apple known for its sweet and crisp texture, popular for eating fresh and used in various culinary applications
honeycrisp jablko, jablko typu honeycrisp
a popular apple variety, characterized by its bright red skin, firm white flesh, and a perfect balance of sweetness and tartness
McIntosh, jablko McIntosh
a tart and crisp green apple variety originating from Australia
jablko Granny Smith, zelené jablko Granny Smith
a type of apple known for its firm texture, sweet flavor, and distinctive pinkish-red skin, originally developed in Japan
fuji jablko, jablko Fuji
an apple variety known for its crisp texture and balanced sweet-tart flavor
odrůda Empire, jablko Empire
a sweet-tart apple with a pinkish-red blush and crisp texture
jablka Cripps Pink, odrůda Cripps Pink
a sweet yellow or green bell-shaped fruit with a lot of juice
hruška, hruškový plod
the edible fruit of cactus plant that is yellow and pink and is covered with prickles
kaktusová hruška, prickly pear
a round, crisp, and juicy fruit with a sweet, floral flavor, similar to an apple
asijská hruška, korejská hruška
a pear tree with leaves resembling almonds
hrušeň mandloňolistá, hrušeň s mandlovými listy
a pear variety found in the cerrado biome of Brazil, known for its unique characteristics, but further details are unavailable
hruška cerrado, cerrado hruška
a small, sweet variety of pear with a distinctively petite size and rich flavor
seckelova hruška, malá hruška
a type of pear known for its greenish-yellow skin, juicy texture, and sweet, slightly tangy flavor, often used for eating fresh or in culinary preparations
hruška d'Anjou, odrůda d'Anjou
a sweet, smooth-textured pear with a long neck and greenish-yellow skin
hruška Concorde, koncordová hruška
a sweet, juicy pear with a round shape, greenish-yellow skin, and buttery texture
komisa, hruška komisa
a variety of pear known for its distinct elongated shape, russeted skin, and sweet, aromatic flavor
hruška Bosc, odrůda hrušky Bosc
a yellow and hard fruit that looks like a pear and has a sweet smell, particularly used for making jam or jelly
kdoule, kdoulovec
a tropical fruit resembling a mango, native to Jamaica, Central America, and Colombia
ančovičová hruška, hruška ančovičová
a fruit resembling a small apple or rosehip, known for its unique taste and grainy texture when fully ripened
mispleň, běžníček
