Nguyên Liệu Thực Phẩm - Trái cây có hạt
Ở đây bạn sẽ học tên các loại quả hạch bằng tiếng Anh như "lê", "fuji" và "táo dại".
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Đố vui
a fruit that is round and has thin yellow, red, or green skin

táo
a variety of apple that is specifically cultivated for its crisp and juicy texture

táo ăn, táo bàn
a small bitter apple fruit that could be wild or cultivated

táo dại, táo chua
a variety of apple that is commonly used for baking, cooking, or making sauces due to its tart flavor and firm texture

táo nấu ăn, táo dùng để nấu
a type of apple known for its vibrant red color and sweet flavor

Red Delicious, Táo Red Delicious
a variety of apple known for its golden-yellow skin, crisp texture, and sweet flavor

Golden Delicious, Táo Golden Delicious
a type of apple known for its sweet and crisp texture, popular for eating fresh and used in various culinary applications

Honeycrisp, Táo Honeycrisp
a popular apple variety, characterized by its bright red skin, firm white flesh, and a perfect balance of sweetness and tartness

McIntosh, một giống táo phổ biến
a tart and crisp green apple variety originating from Australia

Granny Smith, Táo Granny Smith
a type of apple known for its firm texture, sweet flavor, and distinctive pinkish-red skin, originally developed in Japan

Fuji, táo Fuji
an apple variety known for its crisp texture and balanced sweet-tart flavor

Empire, giống Empire
a sweet-tart apple with a pinkish-red blush and crisp texture

Cripps Pink, táo Cripps Pink
a sweet yellow or green bell-shaped fruit with a lot of juice

lê, trái cây hình chuông
the edible fruit of cactus plant that is yellow and pink and is covered with prickles

lê gai, quả xương rồng
a round, crisp, and juicy fruit with a sweet, floral flavor, similar to an apple

lê châu Á, nashi
a pear tree with leaves resembling almonds

cây lê lá hạnh nhân, cây lê có lá giống lá hạnh nhân
a pear variety found in the cerrado biome of Brazil, known for its unique characteristics, but further details are unavailable

lê cerrado, quả lê cerrado
a small, sweet variety of pear with a distinctively petite size and rich flavor

lê seckel, lê seckel nhỏ
a type of pear known for its greenish-yellow skin, juicy texture, and sweet, slightly tangy flavor, often used for eating fresh or in culinary preparations

lê d'Anjou
a sweet, smooth-textured pear with a long neck and greenish-yellow skin

lê Concorde, lê loại Concorde
a sweet, juicy pear with a round shape, greenish-yellow skin, and buttery texture

lê Comice
a variety of pear known for its distinct elongated shape, russeted skin, and sweet, aromatic flavor

lê Bosc, Bosc
a yellow and hard fruit that looks like a pear and has a sweet smell, particularly used for making jam or jelly

mộc qua, quả mộc qua
a tropical fruit resembling a mango, native to Jamaica, Central America, and Colombia

lê cá cơm, trái cá cơm
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