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a variety of apple that is specifically cultivated for its crisp and juicy texture
食用リンゴ, テーブルアップル
a variety of apple that is commonly used for baking, cooking, or making sauces due to its tart flavor and firm texture
料理用リンゴ, 調理用リンゴ
a type of apple known for its vibrant red color and sweet flavor
レッドデリシャス, レッドデリシャス (リンゴ)
a variety of apple known for its golden-yellow skin, crisp texture, and sweet flavor
ゴールデン・デリシャス, ゴールデン・デリシャスアップル
a type of apple known for its sweet and crisp texture, popular for eating fresh and used in various culinary applications
ハニークリスプ
a popular apple variety, characterized by its bright red skin, firm white flesh, and a perfect balance of sweetness and tartness
マッキントッシュ, マッキントッシュのリンゴ
a tart and crisp green apple variety originating from Australia
グラニースミスリンゴ, グラニースミス
a type of apple known for its firm texture, sweet flavor, and distinctive pinkish-red skin, originally developed in Japan
富士りんご
an apple variety known for its crisp texture and balanced sweet-tart flavor
エンパイアりんご, エンパイアのリンゴ品種
a sweet-tart apple with a pinkish-red blush and crisp texture
クリップスピンクリンゴ, クリップスピンク（りんごの品種）
the edible fruit of cactus plant that is yellow and pink and is covered with prickles
ウチワサボテンの果実, トゲナシサボテン
a round, crisp, and juicy fruit with a sweet, floral flavor, similar to an apple
アジア梨, 日本梨
a pear variety found in the cerrado biome of Brazil, known for its unique characteristics, but further details are unavailable
セラードペア
a small, sweet variety of pear with a distinctively petite size and rich flavor
セッケル洋梨, 小さな洋梨
a versatile and flavorful variety of pear known for its sweet and juicy characteristic
バートレット梨, 甘くてジューシーな梨
a type of pear known for its greenish-yellow skin, juicy texture, and sweet, slightly tangy flavor, often used for eating fresh or in culinary preparations
ダンジュー梨, ダンジュー (梨)
a sweet, smooth-textured pear with a long neck and greenish-yellow skin
コンコルドペア, コンコルドの梨
a sweet, juicy pear with a round shape, greenish-yellow skin, and buttery texture
コミス梨
a variety of pear known for its distinct elongated shape, russeted skin, and sweet, aromatic flavor
ボスク梨, 長い梨
a yellow and hard fruit that looks like a pear and has a sweet smell, particularly used for making jam or jelly
カリン
a tropical fruit resembling a mango, native to Jamaica, Central America, and Colombia
アンチョビペア
a type of sweet and juicy pear that is typically large, with a green skin that turns yellow as it ripens
ウィリアムズ梨, ウィリアムズ梨
a fruit resembling a small apple or rosehip, known for its unique taste and grainy texture when fully ripened
メドラー, メドラーの果実
a yellowish, fleshy berry with a sweet and tart taste, typically found in North America
メイアップル, メイのリンゴ
