Lebensmittelzutaten - Zitrusfrüchte

a fruit that is juicy and round and has thick skin

Orange

a citrus fruit with red or maroon-colored flesh, used in culinary applications for its unique appearance and tangy flavor

Blutorange, rote Orange

a large citrus fruit with a thick rind, known for its tart taste and aromatic qualities

Zedrat, Zitrone

a type of small citrusy fruit, orange in color, with a loose skin, grown in southern Africa

Klementine, Mandarine

a small orange-like fruit with sweet skin and bitter-tasting flesh

Kumquat

a juicy sour fruit that is round and has thick yellow skin

Zitrone

a round green fruit with a sour taste

Limette

a small orange-like fruit with easily removable skin

Mandarine

a seedless citrus fruit characterized by a prominent, central indentation that resembles a navel

Nabelorange, Puperorange

a citrus fruit of medium size with a loose orange skin and no seeds, the tree of which endures cold

Satsuma, Mandarine

a large citrus fruit with a thick yellow or green skin and a bittersweet dry pulp

Pomelo, Pampelmuse

a small orange fruit with loose skin and juicy flesh

Mandarine, Tangerine

a round, citrusy fruit with yellow-orange skin, like a large orange

Grapefruit

an orange-like fruit that is the product of crossing a grapefruit tree with a tangerine tree

Tangelos

a large and exceptionally flavorful variety of orange

Königsorange, Königliche Orange

a sweet and juicy citrus fruit known for its distinctive flavor and bright orange color

Jaffa-Orange, Orange Jaffa

an aromatic citrus fruit hailing from Jamaica, known for its sweet and tangy flavor

Tempelorange

a fragrant citrus fruit with a hand-like appearance, used for culinary purposes

Buddhas Hand

a citrus fruit that is a hybrid of a tangerine and an orange

Tangor

a citrus fruit that is known for its rough and wrinkled appearance, yet has a sweet and tangy flavor

Ugli-Frucht, Ugli

a citrus fruit that resembles an orange but has a sour taste similar to a lime

Rangpur, Rangpur-Frucht

a small, round citrus fruit with a distinct tart and aromatic flavor

Schlüssel-Limette, Limette

a citrus fruit known for its distinct and fragrant flavor, commonly used in teas, perfumes, and culinary applications

Bergamotte, Bergamotterorange

a citrus fruit with a tart and slightly bitter flavor

bittere Orange, Bitterorange

a citrus fruit known for its juicy and sweet flavor

süße Orange, Zuckerorange

a hybrid citrus fruit resulting from the crossbreeding of a citron and a sweet orange

Citrange