Ingredientes de Alimentos - bayas

a juicy small fruit with no pit, which grows on a bush

baya

a small, dark purple berry that resembles a blueberry and is known for its rich antioxidants and potential health benefits

arándano

a soft, red juicy fruit with small seeds on its surface

fresa

a large edible berry that is similar to a blackberry in shape, with a taste like a raspberry

mora de Boysen

a North American fruit of the berry family with a rose color, growing on bushes

rubus spectabilis

a dark red berry that is a cross between a blackberry and a raspberry, named after the river Tay in Scotland

tayberry

a tiny soft fruit with a sweet taste and black color that grows on a thorny bush

mora

a sweet small fruit dark blue in color, grown in North America

arándano

a very small red berry with a sour taste

arándano

the bluish-black fruit resembling a blackberry, growing on a bush

zarzamora

a small, dark purple fruit that grows on the elder tree and is commonly used for culinary purposes and herbal remedies

saúco

a small yellowish-green or red fruit with a sharp flavor, growing on thorny bushes

grosella espinosa

an edible blue-black berry that grows on a bush and is native to North America

arándano

the red edible fruit that grows on a bush which is a hybrid between North American blackberry and European raspberry

frambuesa de Logan

a sweet and juicy fruit that comes in various colors, typically dark purple or red

mora

an edible soft berry that is red or black in color and grows on bushes

frambuesa

a small, sweet fruit enclosed in a papery husk, resembling a miniature tomato

cereza molida

a small, edible fruit that resembles a miniature dark purple tomato

baya maravillosa

a small dark-blue or black fruit that grows on low shrubs and has a sweet and tangy flavor

arándano

a small, silvery-gray edible berry with a tart and slightly sweet flavor

baya plateada

a small, dark purple or red berry that grows on the shadberry tree

sábalo

a small red berry with a tart flavor, commonly found in Nordic regions

arándano rojo

a small, sweet fruit with a flavor reminiscent of honey

baya de miel

a small edible type of berry that is black in color and grows on bushes

grosella negra

a purple or green fruit that is round, small, and grows in bunches on a vine

uva

a small, tart, and edible berry that grows in clusters on shrubs

grosella

a small red berry with a sweet taste that is used in jellies or jams, native to Europe

grosella roja

a variety of wine grape known for its thin skin, delicate flavors, and ability to produce high-quality wines

uva pinot

a white seedless grape that is used for cooking or making wine

pasa sultana

a variety of wine grape known for its aromatic characteristics and the production of wines with distinct floral and fruity notes

uva moscatel

a small, translucent berry with a sweet and slightly tangy flavor

grosella blanca

a tart, red berry commonly used in culinary dishes and traditional medicine

bérbero

a variety of grape known for its rich, bold flavor and deep purple color

uva concordia

a white wine grape variety known for producing wines with a wide range of styles

uva chardonnay

a type of fruit that is a cross between a blackberry, raspberry, and dewberry, and has a dark red color when ripe

baya joven

a small, tart berry used in indigenous Australian cuisine and valued for its culinary versatility

naranja nativa