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Ingredientes de Alimentos - Verduras de Hoja y Crucíferas

Aquí aprenderás los nombres de verduras de hoja y crucíferas en inglés como "espinaca", "brócoli" y "alcachofa".

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Words Related to Food Ingredients
lettuce
lettuce
[Sustantivo]

a type of vegetable with large green leaves, eaten raw in a salad

lechuga

lechuga

Ex: We harvested the lettuce from our backyard and shared it with our neighbors. 

Cosechamos la lechuga de nuestro patio y la compartimos con nuestros vecinos.

spinach
spinach
[Sustantivo]

dark and wide green leaves of an Asian plant that can be eaten cooked or uncooked

espinaca

espinaca

Ex: He cooked spinach with garlic and olive oil. 

Cocinó espinacas con ajo y aceite de oliva.

iceberg lettuce
iceberg lettuce
[Sustantivo]

a type of lettuce with crisp leaves that are pale green in color and form a round ball

lechuga iceberg, lechuga repollada

lechuga iceberg, lechuga repollada

Ex: They were hosting a dinner party, and they served a colorful salad with mixed greens, including iceberg lettuce. 

Estaban organizando una cena y sirvieron una ensalada colorida con mezcla de verduras, incluyendo lechuga iceberg.

arugula
arugula
[Sustantivo]

a peppery and leafy green vegetable commonly used in salads and as a garnish

rúcula, arúgula

rúcula, arúgula

Ex: The chef carefully arranged the arugula leaves on the plate as a beautiful garnish. 

El chef colocó cuidadosamente las hojas de rúcula en el plato como un hermoso adorno.

bok choy
bok choy
[Sustantivo]

a leafy vegetable with crisp white stalks and dark green leaves

bok choy, col china

bok choy, col china

Ex: It is delicious to steam bok choy and serve it alongside grilled fish or chicken. 

Es delicioso cocinar al vapor el bok choy y servirlo junto con pescado o pollo a la parrilla.

chard
chard
[Sustantivo]

a vegetable with white or red leaf stalks and large green leaves, used in cooking

acelga

acelga

Ex: The chef at the restaurant used chard as a garnish for the main course. 

El chef del restaurante usó acelgas como guarnición para el plato principal.

chicory
chicory
[Sustantivo]

a blue-flowered herb of the daisy family, the root of which can be used with coffee and the leaves of which eaten in a salad

achicoria

achicoria

Ex: It reminded her of her childhood when her grandmother used to cook chicory with bacon. 

Le recordó su infancia cuando su abuela solía cocinar achicoria con tocino.

endive
endive
[Sustantivo]

a leafy green vegetable with slightly bitter taste, often used in salads or cooked dishes

endibia

endibia

Ex: He wondered if he could grow his own endive in a small pot on his balcony. 

Se preguntaba si podría cultivar su propia endibia en una maceta pequeña en su balcón.

radicchio
radicchio
[Sustantivo]

a variety of chicory that bears dark red leaves

achicoria roja

achicoria roja

Ex: He thought about using radicchio in a homemade pizza. 

Pensó en usar radicchio en una pizza casera.

romaine
romaine
[Sustantivo]

a type of lettuce with long, crisp leaves and a slightly bitter taste

romana, lechuga romana

romana, lechuga romana

Ex: He picked up a head of romaine from the grocery store and added it to his salad. 

Recogió una lechuga romana en la tienda de comestibles y la agregó a su ensalada.

Swiss chard
Swiss chard
[Sustantivo]

a vegetable with white or red leaf stalks and large green leaves, used in cooking

acelgas

acelgas

Ex: He added Swiss chard to his smoothie for an extra boost of nutrients. 

Añadió acelgas a su batido para un aporte extra de nutrientes.

witloof
witloof
[Sustantivo]

a vegetable with elongated, tightly-packed leaves and a slightly bitter taste

endibia

endibia

Ex: He had never tried witloof before, but he decided to give it a chance. 

Nunca había probado la endibia antes, pero decidió darle una oportunidad.

watercress
watercress
[Sustantivo]

a plant that grows in running water with pungent green leaves that are used in cooking

berro

berro

Ex: He proudly grows watercress in his backyard garden, using it in various home-cooked meals. 

Con orgullo cultiva berro en su jardín trasero, usándolo en varias comidas caseras.

salad greens
salad greens
[Sustantivo]

a variety of leafy vegetables that are commonly used as the base for salads

hojas verdes para ensalada, verduras de ensalada

hojas verdes para ensalada, verduras de ensalada

Ex: My grandfather enjoys growing his own salad greens in his backyard garden. 

A mi abuelo le gusta cultivar sus propias verduras para ensalada en su jardín trasero.

cabbage
cabbage
[Sustantivo]

a large round vegetable with thick white, green or purple leaves, eaten raw or cooked

repollo

repollo

Ex: Cabbage is a versatile vegetable that can be used in salads, soups, and stir-fries. 

El repollo es una verdura versátil que se puede usar en ensaladas, sopas y salteados.

cauliflower
cauliflower
[Sustantivo]

the flower head of a plant from the cabbage family that is white in color and is eaten as a vegetable

coliflor

coliflor

Ex: The chef created a creamy cauliflower soup garnished with fresh herbs for a comforting winter meal. 

El chef creó una sopa cremosa de coliflor adornada con hierbas frescas para una comida reconfortante en invierno.

broccoli
broccoli
[Sustantivo]

a vegetable with a thick stem and clusters of edible flower buds, typically green in color

brócoli, brécol

brócoli, brécol

Ex: Purple broccoli is less common but just as nutritious as green. 

El brócoli morado es menos común pero igual de nutritivo que el verde.

artichoke
artichoke
[Sustantivo]

a round green vegetable with a cluster of thick green leaves that form a bud, used in cooking

alcachofa

alcachofa

Ex: The chef prepared a delicious appetizer of grilled artichokes drizzled with olive oil and lemon. 

El chef preparó un delicioso aperitivo de alcachofas a la parrilla rociadas con aceite de oliva y limón.

globe artichoke
globe artichoke
[Sustantivo]

the round flower head of a vegetable with thick green leaves, the heart of which is edible

alcachofa

alcachofa

Ex: She picked up the globe artichoke from the market, excited to try a new recipe. 

Ella recogió la alcachofa globo del mercado, emocionada por probar una nueva receta.

Jerusalem artichoke

a root vegetable with a nutty flavor, often used as a substitute for potatoes

tupinambo, alcachofa de Jerusalén

tupinambo, alcachofa de Jerusalén

Ex: He loved the earthy taste of Jerusalem artichokes and often added them to his stir-fry dishes for an extra crunch. 

Le encantaba el sabor terroso de los tupinambos y a menudo los añadía a sus platos salteados para un crujido extra.

Calabrese
Calabrese
[Sustantivo]

a dark green type of broccoli

calabrese

calabrese

Ex: He imagines himself as a chef, creating a masterpiece dish with Calabrese as the star ingredient. 

Se imagina a sí mismo como un chef, creando un plato maestro con el Calabrese como ingrediente estrella.

kale
kale
[Sustantivo]

a type of cabbage with green or purple curly leaves

col rizada, repollo rizado

col rizada, repollo rizado

Ex: He was skeptical about trying kale at first, but after tasting a kale salad at a friend's party, he became a kale enthusiast. 

Al principio era escéptico acerca de probar la col rizada, pero después de probar una ensalada de col rizada en una fiesta de amigos, se convirtió en un entusiasta de la col rizada.

kohlrabi
kohlrabi
[Sustantivo]

the edible swollen stem of a plant of the cabbage family, used in cooking or salads

colinabo

colinabo

Ex: The party guests were intrigued by the kohlrabi slices on the appetizer platter. 

Los invitados a la fiesta estaban intrigados por las rodajas de colinabo en la bandeja de aperitivos.

savoy cabbage
savoy cabbage
[Sustantivo]

a leafy green vegetable with crinkled leaves and a mild, slightly sweet flavor

col de Saboya, repollo de Saboya

col de Saboya, repollo de Saboya

Ex: He picked up a beautiful head of savoy cabbage from the market. 

Recogió una hermosa cabeza de col rizada del mercado.

sprout
sprout
[Sustantivo]

any young shoot or newly grown part of a plant that is eaten in salads

brote, retoño

brote, retoño

Ex: We watered the sprouts diligently every day, ensuring they received enough nourishment to thrive. 

Regamos los brotes diligentemente todos los días, asegurándonos de que recibieran suficiente alimento para prosperar.

Brussels sprout
Brussels sprout
[Sustantivo]

a small round green vegetable from the cabbage family, used in cooking

col de Bruselas, repollito de Bruselas, tallo

col de Bruselas, repollito de Bruselas, tallo

Ex: The farmer harvested rows of Brussels sprouts from his field. 

El agricultor cosechó hileras de coles de Bruselas de su campo.

Chinese cabbage
Chinese cabbage
[Sustantivo]

a type of elongated vegetable native to Asia, with pale green leaves and thick white stems, used in cooking

repollo chino

repollo chino

Ex: I brought some Chinese cabbage home and asked my friend if they wanted to join me in making a delicious snack. 

Traje un poco de repollo chino a casa y le pregunté a mi amigo si quería unirse a mí para hacer un delicioso aperitivo.

brooklime
brooklime
[Sustantivo]

a leafy green vegetable with small, rounded leaves and a mild, slightly peppery flavor

brooklime, verónica

brooklime, verónica

Ex: We enjoyed a picnic by the lake, and she surprised us with a brooklime-infused lemonade. 

Disfrutamos de un picnic junto al lago, y ella nos sorprendió con una limonada infusionada con brooklime.

fat hen
fat hen
[Sustantivo]

a common name for the plant species Chenopodium album, known for its edible leaves and seeds

cenizo blanco, bledo blanco

cenizo blanco, bledo blanco

Ex: I sprinkled some finely chopped fat hen over my omelet. 

Espolvoreé un poco de cenizo finamente picado sobre mi tortilla.

lamb's lettuce
lamb's lettuce
[Sustantivo]

a leafy green vegetable with small, tender leaves and a mild, nutty flavor

canónigo, hierba de los canónigos

canónigo, hierba de los canónigos

Ex: She ensured that the lamb's lettuce received enough sunlight and water. 

Ella se aseguró de que la canónigo recibiera suficiente luz solar y agua.

mallow
mallow
[Sustantivo]

a flowering plant known for its vibrant flowers and soft, velvety leaves

malva, altea

malva, altea

Ex: He plucked a vibrant pink mallow flower from the garden and admired its soft petals. 

Arrancó una vibrante flor rosa de malva del jardín y admiró sus suaves pétalos.

samphire
samphire
[Sustantivo]

a European plant of the parsley family that grows on seacoast and is sometimes pickled

hinojo marino, perejil de mar

hinojo marino, perejil de mar

Ex: She prepared a refreshing summer salad with cherry tomatoes, feta cheese, and a sprinkle of samphire. 

Ella preparó una refrescante ensalada de verano con tomates cherry, queso feta y un toque de hinojo marino.

sea kale
sea kale
[Sustantivo]

a Eurasian plant of the mustard family that grows near or in the sea, with edible young shoots

col marina

col marina

Ex: He gathered a bunch of sea kale from the shore. 

Recogió un manojo de col marina de la orilla.

sorrel
sorrel
[Sustantivo]

a European plant that is from the dock family, the leaves of which add a sour taste to the food

acedera

acedera

Ex: Emily planted sorrel in her backyard to attract butterflies. 

Emily plantó acedera en su patio trasero para atraer mariposas.

yarrow
yarrow
[Sustantivo]

a flowering plant with fern-like leaves and clusters of small, aromatic flowers

milenrama, plumajillo

milenrama, plumajillo

Ex: He gathered some yarrow from the garden and brewed a soothing tea to relieve his cold symptoms. 

Recogió un poco de milenrama del jardín y preparó un té relajante para aliviar sus síntomas de resfriado.

sauerkraut
sauerkraut
[Sustantivo]

cabbage that is chopped, fermented with lactic acid bacteria and preserved in salt water, used for cooking

chucrut

chucrut

Ex: It's amazing how a spoonful of sauerkraut can transform a simple dish into something delicious. 

Es increíble cómo una cucharada de chucrut puede transformar un plato simple en algo delicioso.

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