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食物和饮料 - 糕点

在这里您将学习不同糕点的英文名称,例如“knafeh”、“éclair”和“baklava”。

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Words Related to Foods and Drinks
shortcrust pastry

a type of pastry made from flour, butter or other fat, and water, typically used as a crust for pies, tarts, and quiches

酥皮糕点

酥皮糕点

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filo pastry

a thin, flaky dough used in many Middle Eastern, Mediterranean, and Balkan cuisines

菲罗酥皮

菲罗酥皮

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choux pastry

a light dough made with butter, flour, water, and eggs, used for making pastries like profiteroles and éclairs

泡芙面团

泡芙面团

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flaky pastry

a type of pastry known for its layers of thin, crispy, and buttery dough that is commonly used to make pies, turnovers, and other baked goods

酥皮点心

酥皮点心

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puff pastry

a flaky dough made with layers of dough and butter that puffs up during baking, used in various pastries and baked goods

千层酥

千层酥

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lattice pastry

a type of pastry dough that is woven or layered in a crisscross pattern to create an open, decorative lattice design

格子酥皮

格子酥皮

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French pastry

a wide range of sweet and savory pastries that are made in France and are known for their delicate and intricate preparation techniques, sophisticated flavors, and elegant presentation

法式糕点

法式糕点

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Cornish pasty

a type of savory pastry that originated in Cornwall, England, consisting of a pastry shell filled with diced meat, potatoes, onions, and often other vegetables

康沃尔饼

康沃尔饼

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Danish pastry

a flat pastry made with a yeasted dough containing apples, nuts, etc., sometimes topped with icing

丹麦酥皮

丹麦酥皮

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baklava

a Middle Eastern dessert, made with layers of thin pastry, nuts and syrup or honey

巴克拉瓦

巴克拉瓦

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blintz

a thin pancake rolled around cheese or fruit and then fried or baked, originally made by Ashkenazi Jews

薄饼

薄饼

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brandy snap

a thin crispy biscuit that is shaped like a tube and flavored with ginger, filled with cream

白兰地饼干

白兰地饼干

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Florentine

a sweet pastry consisting of nuts and candied cherries

佛罗伦丁饼

佛罗伦丁饼

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bear claw

a type of pastry that is typically made with a sweet yeast dough and filled with almond paste or marzipan, shaped to resemble a bear paw

熊爪酥

熊爪酥

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eclair

an oval cake made with a light pastry, filled with cream or custard and topped with chocolate icing

 éclair

éclair

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empanada

a fried or baked pastry filled with meat, cheese, vegetables, etc., mostly found in Spain and Latin America

馅饼

馅饼

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streusel

a crumbly topping made from a mixture of flour, sugar, and butter, often spiced with cinnamon, that is typically used to top cakes, muffins, and other baked goods

斯特鲁塞尔

斯特鲁塞尔

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fig roll

a type of pastry or cookie made with a sweet, dough-like outer layer typically filled with a sweetened fig paste

无花果卷

无花果卷

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knafeh

a Middle Eastern dessert made with shredded or thin noodle-like pastry, typically soaked in sweet syrup, layered with cheese or semolina cream

卡納法

卡納法

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palmier

a French pastry made from puff pastry that is typically rolled in sugar, folded and shaped into a palm leaf-like design

棕榈卷

棕榈卷

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bougatsa

a traditional Greek pastry made with layers of thin phyllo dough filled with sweet custard, semolina cream, or cheese

布加莎

布加莎

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banitsa

a traditional Bulgarian pastry made with layers of thin phyllo dough filled with a mixture of cheese, eggs, and yogurt or milk

班尼察

班尼察

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turnover

a type of pastry made by folding a piece of dough over a filling of fruit, cheese, or other savory or sweet ingredients

水果酥

水果酥

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pastry

a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate

面团

面团

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poppy seed roll

a sweet pastry with a yeast-leavened dough filled with ground poppy seeds, sugar, and spices, baked until golden and often dusted with powdered sugar

罂粟种子卷

罂粟种子卷

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cannoli

a traditional Italian dessert made of a crispy, tube-shaped shell, usually fried, filled with a sweet ricotta cheese filling

卡农利

卡农利

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vol-au-vent

a type of French pastry that consists of a small, hollow case made from puff pastry, which is typically filled with a savory or sweet filling and served as an appetizer or dessert

泡芙

泡芙

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zefir

a Russian confectionery made of whipped egg whites, sugar, and fruit or berry puree, typically resulting in a marshmallow-like treat with a delicate and airy texture

齐菲尔

齐菲尔

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pryanik

a Russian or Ukrainian spiced honey cake or cookie typically flavored with spices such as ginger, cinnamon, and cloves

香料蜜饼

香料蜜饼

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