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Lista de Palabras Nivel C1 - Comida

Aquí aprenderás algunas palabras en inglés sobre comida, como "asparagus", "leek", "lentil", etc. preparadas para estudiantes de C1.

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CEFR C1 Vocabulary
artichoke
artichoke
[Sustantivo]

a round green vegetable with a cluster of thick green leaves that form a bud, used in cooking

alcachofa

alcachofa

Ex: The chef prepared a delicious appetizer of grilled artichokes drizzled with olive oil and lemon. 

El chef preparó un delicioso aperitivo de alcachofas a la parrilla rociadas con aceite de oliva y limón.

asparagus
asparagus
[Sustantivo]

a long green vegetable with edible stems, used in cooking or eaten raw

espárrago

espárrago

Ex: Asparagus is a versatile vegetable that can be grilled, roasted, steamed, or sautéed to bring out its unique flavor. 

El espárrago es una verdura versátil que se puede asar, hornear, cocer al vapor o saltear para resaltar su sabor único.

basil
basil
[Sustantivo]

a plant of the mint family with aromatic leaves that are eaten raw or cooked

albahaca

albahaca

Ex: With a touch of creativity, I added basil as a garnish to my fruit salad. 

Con un toque de creatividad, añadí albahaca como adorno a mi ensalada de frutas.

bell pepper
bell pepper
[Sustantivo]

a small hollow fruit, typically red or green, etc., used in cooking or eaten raw

pimiento

pimiento

Ex: I like to stuff bell peppers with rice and meat for a hearty meal. 

Me gusta rellenar los pimientos con arroz y carne para una comida abundante.

cauliflower
cauliflower
[Sustantivo]

the flower head of a plant from the cabbage family that is white in color and is eaten as a vegetable

coliflor

coliflor

Ex: The chef created a creamy cauliflower soup garnished with fresh herbs for a comforting winter meal. 

El chef creó una sopa cremosa de coliflor adornada con hierbas frescas para una comida reconfortante en invierno.

fennel
fennel
[Sustantivo]

a plant with feathery leaves and a round thick stem, used as a vegetable or for adding flavor to food

hinojo

hinojo

Ex: We discovered that fennel not only enhances the flavor but also provides digestive benefits. 

Descubrimos que el hinojo no solo realza el sabor sino que también proporciona beneficios digestivos.

ginger
ginger
[Sustantivo]

a thick and spicy root with pale brown color used as a seasoning in cooking, particularly in powder form

jengibre

jengibre

Ex: They planted ginger roots in their backyard garden and eagerly waited for them to sprout. 

Plantaron raíces de jengibre en el jardín de su patio trasero y esperaron ansiosamente a que brotaran.

leek
leek
[Sustantivo]

a plant of the onion family with layers of green leaves and a white stem, used in cooking

puerro

puerro

Ex: The soup simmered on the stove, filled with chunks of potato and sliced leeks for a hearty winter meal. 

La sopa hervía a fuego lento en la estufa, llena de trozos de patata y rodajas de puerro para una comida invernal abundante.

okra
okra
[Sustantivo]

long green edible pods, mucilaginous in texture, commonly cooked in soups, stews, or sautéed

okra, ocra

okra, ocra

Ex: The soup included chopped okra for flavor and texture. 

La sopa incluía quimbombó picado para dar sabor y textura.

parsley
parsley
[Sustantivo]

an aromatic herb with flat or curly leaves, typically chopped and used to garnish or season food

perejil

perejil

Ex: Parsley is commonly used as a garnish on roasted meats. 

El perejil se usa comúnmente como adorno en carnes asadas.

turnip
turnip
[Sustantivo]

a root vegetable with creamy flesh and white and purple skin, used in cooking

nabo

nabo

Ex: The farmer harvested a large crop of turnips, which he planned to sell at the local market. 

El agricultor cosechó una gran cantidad de nabos, que planeaba vender en el mercado local.

thyme
thyme
[Sustantivo]

the aromatic leaves of plants of the genus Thymus, used fresh or dried to season meats, stews, stuffings, and vegetables

tomillo

tomillo

Ex: Thyme leaves are often included in stuffing recipes. 

Las hojas de tomillo suelen incluirse en las recetas de relleno.

lentil
lentil
[Sustantivo]

a small, round, and often dried seed that is high in protein and is used for cooking soups, stews, etc.

lenteja

lenteja

Ex: The vegetarian stew was hearty and nutritious, featuring a mix of lentils, carrots, and celery. 

El estofado vegetariano era abundante y nutritivo, con una mezcla de lentejas, zanahorias y apio.

baked goods
baked goods
[Sustantivo]

food that is made by baking a batter or dough in an oven

productos de panadería y pastelería, productos horneados

productos de panadería y pastelería, productos horneados

Ex: The neighborhood coffee shop offered a variety of baked goods, from croissants to scones, for customers to enjoy with their morning brew. 

La cafetería del barrio ofrecía una variedad de productos horneados, desde cruasanes hasta scones, para que los clientes disfrutaran con su café matutino.

breadcrumbs
breadcrumbs
[Sustantivo]

very small pieces of bread, used in cooking especially for coating items of food before frying

miga de pan, miga

miga de pan, miga

Ex: She coated the chicken breasts with breadcrumbs before frying them to achieve a crispy, golden crust. 

Ella cubrió las pechugas de pollo con pan rallado antes de freírlas para lograr una corteza crujiente y dorada.

bun
bun
[Sustantivo]

a small bread roll that is round and flat in shape

panecillo

panecillo

Ex: The bakery offered a selection of savory and sweet buns, from classic dinner rolls to decadent chocolate-filled pastries. 

La panadería ofrecía una selección de bollos salados y dulces, desde los clásicos panecillos hasta los pasteles decadentes rellenos de chocolate.

barbecue sauce
barbecue sauce
[Sustantivo]

a sauce made with tomatoes, garlic, onion, vinegar, etc. that is usually served with barbecued food

salsa barbacoa

salsa barbacoa

Ex: He slathered the ribs with a generous amount of barbecue sauce before placing them on the grill to caramelize. 

Untó las costillas con una generosa cantidad de salsa barbacoa antes de colocarlas en la parrilla para caramelizarlas.

fish stick
fish stick
[Sustantivo]

a piece of fish fillet coated with breadcrumbs and then fried

palito de pescado

palito de pescado

Ex: He packed fish sticks in his lunchbox, knowing they were his son's favorite meal. 

Empacó palitos de pescado en su lonchera, sabiendo que eran la comida favorita de su hijo.

tofu
tofu
[Sustantivo]

a soft white food made with mashed soybean

tofu

tofu

Ex: She marinated the tofu in a blend of soy sauce, garlic, and ginger before grilling it to perfection. 

Ella marinó el tofu en una mezcla de salsa de soja, ajo y jengibre antes de asarlo a la perfección.

currant
currant
[Sustantivo]

a small, dark, and dried grape that does not have seeds, particularly used in cakes

pasa de Corinto, uva de Corinto, grosella

pasa de Corinto, uva de Corinto, grosella

Ex: The pastry chef used dried currants to create a delectable filling for her Danish pastries, pleasing customers with their juicy texture. 

El pastelero usó grosellas secas para crear un delicioso relleno para sus pasteles daneses, complaciendo a los clientes con su textura jugosa.

gooseberry
gooseberry
[Sustantivo]

a small yellowish-green or red fruit with a sharp flavor, growing on thorny bushes

grosella espinosa, uva espina

grosella espinosa, uva espina

Ex: She picked fresh gooseberries from the garden to make a tangy and sweet gooseberry jam. 

Ella recogió grosellas frescas del jardín para hacer una mermelada de grosella agridulce.

guava
guava
[Sustantivo]

a tropical fruit with pink juicy flesh, native to Mexico and Central America

guayaba

guayaba

Ex: The tropical fruit salad was bursting with flavor, featuring chunks of ripe guava alongside pineapple and mango. 

La ensalada de frutas tropicales estaba llena de sabor, con trozos de guayaba madura junto a piña y mango.

persimmon
persimmon
[Sustantivo]

a tomato-like fruit with orange skin that is bittersweet in taste

caqui, kaki

caqui, kaki

Ex: She savored the sweet and juicy flesh of a ripe persimmon, enjoying its unique flavor and texture. 

Ella saboreó la carne dulce y jugosa de un caqui maduro, disfrutando de su sabor y textura únicos.

quince
quince
[Sustantivo]

a yellow and hard fruit that looks like a pear and has a sweet smell, particularly used for making jam or jelly

membrillo

membrillo

Ex: She cooked quince slices with sugar and spices to make a deliciously fragrant compote. 

Cocinó rodajas de membrillo con azúcar y especias para hacer una compota deliciosamente fragante.

passion fruit
passion fruit
[Sustantivo]

a type of tropical fruit whose skin is purple in color and has many seeds within, native to South America

maracuyá, granadilla

maracuyá, granadilla

Ex: She sliced open a ripe passion fruit and scooped out the juicy seeds to enjoy as a refreshing snack. 

Ella abrió una maracuyá madura y sacó las semillas jugosas para disfrutarlas como un refrigerio refrescante.

kumquat
kumquat
[Sustantivo]

a small orange-like fruit with sweet skin and bitter-tasting flesh

kumquat, quinoto, naranja china

kumquat, quinoto, naranja china

Ex: She enjoyed the sweet-tart flavor of kumquats, eating them whole, including the peel. 

Disfrutó del sabor agridulce de los kumquats, comiéndolos enteros, incluyendo la cáscara.

lasagna
lasagna
[Sustantivo]

a type of dish made with layers of lasagna topped with meat or vegetables and sauce and then cooked, originated in Italy

lasaña

lasaña

Ex: He prepared a classic lasagna recipe passed down through generations, featuring homemade pasta sheets and a hearty meat sauce. 

Preparó una receta clásica de lasaña transmitida de generación en generación, que incluye láminas de pasta caseras y una abundante salsa de carne.

poultry
poultry
[Sustantivo]

meat of chickens, turkeys, and ducks

carne de ave, aves

carne de ave, aves

Ex: She prepared a mouthwatering chicken curry using a blend of spices and tender pieces of poultry. 

Ella preparó un curry de pollo delicioso usando una mezcla de especias y trozos tiernos de aves de corral.

stew
stew
[Sustantivo]

a dish of vegetables or meat cooked at a low temperature in liquid in a closed container

guisado, estofado, guiso

guisado, estofado, guiso

Ex: He enjoyed a steaming bowl of chicken stew, packed with vegetables and seasoned with fragrant herbs. 

Disfrutó de un humeante plato de estofado de pollo, lleno de verduras y sazonado con hierbas fragantes.

marmalade
marmalade
[Sustantivo]

a sweetened food made from cooked lemons, oranges, etc., used as a spread or filling

mermelada

mermelada

Ex: The marmalade was made with fresh oranges from the garden. 

La mermelada estaba hecha con naranjas frescas del jardín.

mousse
mousse
[Sustantivo]

a cold dessert with a smooth fluffy texture and with chocolate, fruit, etc.

mousse, espuma

mousse, espuma

Ex: He whipped up a light and airy lemon mousse for dessert, garnished with fresh berries for a pop of color. 

Preparó una mousse de limón ligera y aireada para el postre, adornada con bayas frescas para un toque de color.

tart
tart
[Sustantivo]

a pie with no top filled with something sweet or savory

tarta, pastel

tarta, pastel

Ex: He enjoyed a savory mushroom tart for lunch, topped with creamy goat cheese and fresh herbs. 

Disfrutó de una tarta de champiñones para el almuerzo, cubierta con queso de cabra cremoso y hierbas frescas.

syrup
syrup
[Sustantivo]

a thick sweet liquid made with sugar that is often used as a sauce

jarabe, sirope

jarabe, sirope

Ex: The restaurant served fluffy pancakes with a side of syrup, pleasing their hungry customers. 

El restaurante sirvió panqueques esponjosos con un lado de jarabe, complaciendo a sus clientes hambrientos.

vanilla
vanilla
[Sustantivo]

a type of flavor that is artificially made or is obtained from the beans of a tropical plant that adds a sweet taste and smell to the food

vainilla

vainilla

Ex: The baker used a teaspoon of vanilla in the cake batter to give it a rich and aromatic flavor. 

El panadero usó una cucharadita de vainilla en la masa del pastel para darle un sabor rico y aromático.

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