Élelmiszer Hozzávalók - Cheese
Itt megtanulod a különféle sajtfajták angol nevét, mint például a "mozzarella", a "túró" és a "ricotta".
Áttekintés
Villámkártyák
Betűzés
Kvíz
a mild processed cheese based on cheddar with a soft texture, usually sliced and wrapped in plastic

amerikai sajt, feldolgozott amerikai sajt
any type of cheese containing blue lines or mold

kék sajt, kékpenészes sajt
a rich creamy cheese with a soft texture and a white rind that has a strong taste and is originally made in Normandy, France

A camembert kiváló választás piknikre.
a type of hard yellow cheese from Cheddar, England

Cheddar, Cheddar sajt
the outer, edible layer that develops during the aging process of certain cheeses

sajtkéreg, sajt külső rétege
a crumbly and tangy cheese originating from the English county of Cheshire

Cheshire sajt, Cheshire
a mild white cheese made with curds of milk which its cream has been taken

túró, cottage sajt
a type of smooth soft cheese that is made from whole milk and cream

tejszínes sajt, krém sajt
a type of cottage cheese that is low in fat

túró, cottage sajt
a mild semi-firm cheese that is round and wrapped in red wax, originally made in the Netherlands

Edam, Edami sajt
a fresh cheese made from cow's milk that has a mild, slightly tangy flavor

túró, farmersajt
a Greek cheese taken from a mixture of goat's and sheep's milk that is white and has holes in it

feta sajt, feta
a fresh and creamy cheese that is white in color originally made in northern France or southern Belgium

friss sajt
any cheese that is made from goat's milk

kecske sajt, kecsketejből készült sajt
an Italian blue cheese with a pungent taste and smell

gorgonzola, olasz kék sajt
a yellow, round cheese from the Netherlands

Gouda, Gouda sajt
a cheese product made by blending natural cheese with emulsifying salts and other ingredients

olvasztott sajt, feldolgozott sajt
a white whey cheese that is soft and unsalted, made in Italy

a ricotta, a ricotta sajt
a type of English cheese with a strong flavor that is made in Leicestershire, usually with blue mold

egyfajta erős ízű angol sajt, amelyet Leicestershire-ben készítenek
cheese, usually mozzarella that is formed in tube shape

sajtszál, szálas sajt
a type of hard cheese with many holes

svájci sajt
a soft salty cheese with blue mold and a strong flavor

dán kék, dán kék sajt
a yellow semi-hard cheese from Switzerland that has a lot of holes, similar to Gruyère

Emmentaler
a soft creamy cheese with a strong taste and a firm white skin made from cow's milk, originally made in France

brie sajt
a type of soft cheese made from sour milk that is partially cooked, from a Scottish origin

crowdie, crowdie sajt
a white cheese made in Greece that is semi-hard and is used in cooking

halloumi, halloumi sajt
a soft and creamy cheese that is made in Italy

egy puha és krémes sajt, amely Olaszországban készül
a yellow and mild cheese made from whole milk

muenster, muenster sajt
a white uncured cheese that is used in Indian, Iranian or afghan cuisines

panir, paneer sajt
a type of curd cheese made in central Europe that is low in fat

túró, quark
a French blue cheese made from sheep's milk and ripened in limestone caves that has a strong taste

Roquefort
cheese that has been shredded or grated into small pieces using a grater or other similar tool

reszelt sajt, lereszelt sajt
a firm Swiss cheese with holes in it that has a strong taste

gruyère sajt
a white American cheese with a mild taste, made from whole milk

Jack sajt, Jack cheese
a pungent and creamy cheese made from cow's milk, known for its strong aroma

limburger, limburger sajt
a mild semi-soft cheese that is white in color and is unsalted, used in Italian cuisine

mozzarella
a whitish cheese with a hard texture that is grated and used in Italian cuisine

parmezán, parmezán sajt
a soft white type of curd cheese

edamami sajt, puha fehér túrós sajt
a mild, semi-soft cheese with a creamy texture, originally made in the United States

brick sajt, brick cheese
Élelmiszer Hozzávalók |
---|
