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Nguyên Liệu Thực Phẩm - Rau củ và thân
Tại đây bạn sẽ học tên các loại rau củ và thân bằng tiếng Anh như “cần tây”, “tỏi” và “hành lá”.
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a vegetable with both lettuce-like leaves and a thick stem
celtuce, rau cần
a long green vegetable with edible stems, used in cooking or eaten raw
măng tây
a thistle-like plant with edible stalks and leaves, commonly used in Mediterranean cuisine
cardoon
the knobby edible root of a plant of the celery family that is very scented, eaten as a vegetable
cà rốt cần tây, cần tây
the slender leaves of a plant closely related to the onion, with purple flowers, that is used as a culinary herb
hành lá
a type of vegetable having a strong smell and spicy flavor that is used in cooking
tỏi
a plant with feathery leaves and a round thick stem, used as a vegetable or for adding flavor to food
thì là
a herbaceous plant with flat, narrow leaves that have a distinct garlic-like flavor
hẹ tây, tỏi chua
the edible swollen stem of a plant of the cabbage family, used in cooking or salads
củ cải
a type of herb that belongs to the Allium family and has a pungent, onion-like flavor
kurrat, cỏ kurrat
a plant of the onion family with layers of green leaves and a white stem, used in cooking
tỏi tây
a type of cactus commonly used in Mexican cuisine for its edible pads or paddles
nopal, xương rồng
a unique variety of asparagus known for its tender stalks and distinct flavor
măng tây Phổ
a young onion taken from the ground before the root is formed, with a long green stem, eaten as a vegetable
hành lá, hành tây non
a young onion taken from the ground before the root is enlarged, with a long green stem, eaten as a vegetable
hành lá, hành tây non
a type of onion plant producing small clustered mild-flavored bulbs used as seasoning
hành tím
a perennial plant with long, slender green leaves and a mild onion flavor
hành lá xứ Wales, hành tím xứ Wales
a type of wild onion with a distinct garlicky flavor
tỏi tây hoang dã, tỏi hoang dã
a young onion taken from the ground before the root is enlarged, with a long green stem, eaten as a vegetable
hành lá, hành tươi
a type of onion with a vibrant purple outer skin and a mild, sweet flavor
hành tím, hành đỏ
a type of onion with a mild taste and yellowish-brown skin
hành tây Tây Ban Nha, hành tây ngọt Tây Ban Nha
a small, round onion used in culinary applications for its mild flavor and pearl-like appearance
hành ngọc trai, hành nhỏ
a type of green vegetable that is long and thin and is used in cooking
đậu que, đậu xanh
a flat-podded pea variety that is harvested and eaten when both the pod and the peas inside are still young and tender
đậu Hà Lan, đậu tuyết
a variety of pea with edible pods that are sweet and crunchy
đậu Hà Lan đường, đậu Hà Lan ngọt
a seed growing in long pods on a climbing plant, eaten as a vegetable
đậu, hạt
a type of green vegetable that is long and thin and is used in cooking
đậu que, đậu xanh
a scarlet bean that grows in green pods on a climbing plant, used in cooking
đậu runner, đậu leo
