الأكاديمي IELTS (النطاق 8 وما فوق) - تحضير الطعام

to grill or barbecue food over direct high heat

الشوي

to heat or cook food rapidly using a microwave oven

تسخين الطعام في الميكروويف

to cook food in hot oil or fat until it bursts open or becomes crispy, such as popcorn

فقع العين

to split and flatten a poultry or game bird for cooking

تجهيز لحم الطيور للطهي

to heat or cook food quickly using a microwave oven

تسخين الطعام في الميكروويف

to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking

سكب شيء ما على سطح الطعام أثناء طهيه

to briefly immerse food in boiling water, often followed by rapid cooling, to preserve color, remove skin, or prepare for freezing

طبخ شيء ما لفترة قصيرة

to heat a liquid, especially milk or water until it boils or gets close to that degree

يغلي شيئا

to dissolve and loosen cooked food particles from the bottom of a pan by adding liquid, often wine, broth, or stock, during cooking

تحلل

to introduce air into a substance, typically a liquid or soil, to improve its texture, taste, or overall quality

تعريض شيء للهواء النقي

to coat or cover food, typically with flour or breadcrumbs, before cooking

تغطية الشيء قبل طبخه

to form and press dough or wet clay with the hands

عجين

to cook food, especially meat or fish, at a very high temperature

استجواب شيء ما

to partly boil food, especially vegetables

غليان شيء ما لفترة قصيرة

to quickly fry food in a small amount of hot oil

مقلي

to cook food, especially meat or fish, under or over direct heat

شوى

to make something melt or soften

أذاب

to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking

سكب شيء ما على سطح الطعام أثناء طهيه

to cook food at a low temperature with a small amount of liquid in a closed container

دمس

to prepare or cut a piece of meat or fish into boneless, flat pieces, typically removing bones in the process

إزالة العظام من اللحم