人文科学 SAT - 資源と食料

(economics) an amount or share that each individual is entitled to receive

クォータ, 割り当て

the action or process of using a resource such as energy or food

消費, 使用

the process of refilling or restoring something to its original level or condition

補充, 再充填

the state of being able to be used, obtained, or accessed

利用可能性, 入手可能性

money, food, or other donations given to the poor or needy as an act of charity

施し, 慈善

(usually plural) means such as equipment, money, manpower, etc. that a person or organization can benefit from

資源

supplies of food, drink, or other necessities prepared or provided for a journey, event, or emergency

物資, 供給品

an amount of something that is permitted

手当, 許可

the action of denying someone access to essential needs like food, money, or legal rights

剥奪, 脱却

a situation where there is not enough food that causes hunger and death

飢饉, 食糧不足

a situation where a person or animal dies or greatly suffers from having no food for a long time

飢餓, 栄養失調

to split up something into portions or sections for distribution

分ける, 配る

to search for and collect food, typically in natural surroundings such as forests or fields

食べ物を探す, 食料を集める

to search through discarded material or waste in order to find something usable or valuable

漁る, ゴミを探す

to use up or diminish the quantity or supply of a resource, material, or substance

消耗する, 減少させる

to waste or misuse something valuable, such as money, time, or opportunities

浪費する, 無駄にする

to consume or spend resources, energy, or time for a specific purpose

消費する, 費やす

to give or distribute a particular thing such as time, money, etc.

割り当てる, 配布する

to distribute or assign resources, funds, or tasks for a particular purpose or use

割り当てる, 配分する

(of a supply of something) limitless and incapable of running out

尽きない, 無限の

using money carefully, often in order to save money for future needs

倹約的な, 節約的な

achieving maximum efficiency and results with minimal resources and costs

コスト効果的な, 経済的な

suited to one's comfort or preferences, often in terms of time, location, or availability

便利な, 快適な

able to be used again multiple times

再利用可能な, 何度でも使用できる

(of a natural resource or source of energy) existing in limited amounts and not replaceable after being used

再生不可能な, 再生しない

additional food intended to enhance or complete a diet, often used to address nutritional deficiencies

補足の, 補完の

a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate

ペストリー, 菓子生地

a sweet dough-based treat that is often filled with fruit or other sweet ingredients, and cooked by boiling, steaming, or baking

甘いダンプリング, フルーツ入りダンプリング

a flavorful liquid made by simmering meat, fish, or vegetables in water

スープ, 出汁

a thin, watery porridge made by boiling ground grain or meal in water or milk

おかゆ, 雑炊

the inner part of a seed, nut, or fruit pit that is often edible

種子, 核

a creamy brown sweet made with milk, sugar, and butter

ファッジ, キャラメル

any kind of alcoholic drink made through the process of heating and cooling, such as whiskey, vodka, rum, gin, and tequila

リキュール, アルコール飲料

a type of soup that contains pasta and vegetables, originated in Italy

ミネストローネ, ミネストローネスープ

meat of a young cow

子牛肉

a substance typically used in dough to make it rise by producing gas bubbles, resulting in a lighter and softer texture

発酵剤, レバニング

meat cut from the chest of an animal, especially a cow

ブリスケット, 胸肉

a type of food that is very common among people

主食, 主要食品

a type of food in the form of a smooth cream made by crushing fruit and mixing with cooked vegetables

ピューレ, 野菜のピューレ

a mixture consisting of flour, milk, and eggs, used for making pancakes, or for covering food before frying

バッター, 衣

a substance or material used in making a dish, product, or mixture

成分, 材料

a small appetizer or a course that comes before the main course

前菜, アペタイザー

the business of providing food, beverages, and other related services for events or occasions

ケータリング, 食事提供

a method or style of cooking that is specific to a country or region

料理, クッキング

to strongly desire or seek something

渇望する, 欲する

to eat greedily and in large quantities

食べまくる, 貪り食う

to eat something eagerly and in large quantities, often implying intense hunger or enjoyment

貪り食う, むさぼる

to eat something quickly and greedily, often making loud and rapid swallowing sounds

むさぼる, がっつく

to chew food by biting and grinding it with the teeth

咀嚼する, 噛む

to chew or bite down on something with a strong, audible, and repeated motion

かじる, 咀嚼する

having to do with the preparation, cooking, or presentation of food

料理の

experiencing extreme hunger

貪欲な, 空腹の