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to make a drink, such as tea or coffee, or soup by soaking ingredients in hot water
冲泡, 酿造
the settled particles that collect at the bottom of a liquid, such as coffee or tea
残渣, 沉淀
to brew coffee by passing hot water through the grounds, typically in a percolator
滤泡, 冲泡
a small bag or sachet containing tea leaves or herbal ingredients used to steep in hot water for brewing tea
茶包, 茶袋
a serving of a drink, such as beer, from a cask or keg rather than a bottle or can
生啤, 酒桶
to refill or top up someone's glass with more of the same beverage they were having
重新倒入, 续杯
the bubbly layer that forms on the surface of certain drinks, such as beer or other carbonated beverages
泡沫, 头
a mixture of food ingredients, typically cooked, that have been crushed or beaten together until they form a smooth texture
土豆泥, 混合物
a small-scale brewery that produces limited quantities of craft beer, focusing on quality and innovation
微酿啤酒厂, 工艺酿酒厂
a type of beer that is served from a keg or a cask and dispensed through a tap or a faucet
生啤酒, 桶装啤酒
the process and science of producing wine, encompassing grape cultivation, harvesting, fermentation, aging, blending, and bottling
酿酒, 葡萄酒生产
the process by which microorganisms convert carbohydrates into alcohol, acids, or gases
发酵
a small pot used for brewing coffee, often associated with Middle Eastern and Turkish coffee traditions
土耳其咖啡壶, 捷兹夫
a machine that brews coffee by forcing water near boiling point through ground coffee and a filter to produce a thick, concentrated coffee called espresso
espresso 机器, 咖啡机
a refrigeration unit designed specifically to store and chill wine bottles at the optimal temperature
葡萄酒冷却器, 葡萄酒冰箱
a device or appliance that provides a convenient source of drinking water
水 dispenser, 水分配器
a stovetop coffee maker that brews coffee by passing hot water through coffee grounds under pressure
摩卡壶, 咖啡壶
a metal urn used to heat and boil water for making tea, commonly found in Russia and other countries
茶炊, 金属水壶
a coffee maker that brews coffee by steeping ground beans in hot water and separating the coffee from the grounds using a plunger and filter
咖啡壶, 法式压咖啡壶
a large-sized bottle used for storing and serving wine or other alcoholic beverages, typically containing 3 liters
杰罗波干
a large wine or champagne bottle size, typically holding 4.5 liters or equivalent to 6 regular wine bottles or 6 liters of champagne
雷霍博安
a large wine or champagne bottle size, typically holding 6 liters or equivalent to 8 regular wine bottles or 8 liters of champagne
美图萨拉, 美图萨拉瓶
a large wine or champagne bottle size, typically holding 9 liters or equivalent to 12 regular wine bottles or 12 liters of champagne
萨尔马那扎尔, 9升大瓶
a large wine or champagne bottle size, typically holding 12 liters or equivalent to 16 regular wine bottles or 16 liters of champagne
巴尔塔萨, 巴尔塔萨（葡萄酒瓶）
an extra-large bottle for wine or other alcoholic drinks, holding around 15 liters or 20 standard bottles
尼布甲尼撒
