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Food and Drink Preparation - Preparing Drinks

Here you will learn some English words related to preparing drinks such as "brew", "fermentation", and "kettle".

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Words Related to Food and Drink Preparation
to brew
[Verb]

to make a drink, such as tea or coffee, or soup by soaking ingredients in hot water

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grounds
[noun]

the settled particles that collect at the bottom of a liquid, such as coffee or tea

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to brew coffee by passing hot water through the grounds, typically in a percolator

Ex: She percolated countless pots of coffee over the years , perfecting her brewing technique .
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tea bag
[noun]

a small bag or sachet containing tea leaves or herbal ingredients used to steep in hot water for brewing tea

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tea leaf
[noun]

dried leaves of the tea plant used to brew tea

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brewer
[noun]

a person who is skilled in creating and fermenting beer

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brewery
[noun]

a place where beer is produced

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mash
[noun]

a mixture of food ingredients, typically cooked, that have been crushed or beaten together until they form a smooth texture

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a small-scale brewery that produces limited quantities of craft beer, focusing on quality and innovation

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the process and science of producing wine, encompassing grape cultivation, harvesting, fermentation, aging, blending, and bottling

Ex: His passion winemaking stemmed from childhood memories of harvesting grapes with his family in the vineyards .
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the process by which microorganisms convert carbohydrates into alcohol, acids, or gases

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a machine used for making coffee

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kettle
[noun]

a container with a handle, lid, and spout that is used for boiling water

Ex: They bought a new kettle for the kitchen .
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a device or appliance that heats water for various purposes

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samovar
[noun]

a metal urn used to heat and boil water for making tea, commonly found in Russia and other countries

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teapot
[noun]

a container with a handle, lid, and spout for brewing and serving tea

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magnum
[noun]

a large-sized bottle for wine or other alcoholic beverages, holding 1.5 liters

Ex: At the wedding reception , the couple opted magnums of sparkling wine to toast their union , symbolizing abundance and festivity .
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jeroboam
[noun]

a large-sized bottle used for storing and serving wine or other alcoholic beverages, typically containing 3 liters

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an extra-large bottle for wine or other alcoholic drinks, holding around 15 liters or 20 standard bottles

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Food and Drink Preparation
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