食物和饮料的准备 - 油炸烹饪方法

在这里，你将学习一些与油炸烹饪方法相关的英语单词，如“炒”、“油炸”和“去釉”。

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to fry [动词]

炸

Ex: I prefer to fry my fries instead of baking them .

我更喜欢炸我的薯条而不是烤它们。

to deep-fry [动词]

油炸

Ex:

厨师小心地油炸了裹着面糊的鱼，直到它完全煮熟并变得松软。

to gentle [fry] [短语]

to cook food in hot oil or fat with low heat to achieve a delicate browning and crisp texture

to hot salt [fry] [短语]

to cook by being buried in hot salt, which transfers heat evenly and results in a unique and flavorful cooking process

to pan-fry [动词]

用平底锅煎

Ex:

您可以用植物油煎薄切的土豆作为一道美味的配菜。

to pressure fry [动词]

压力炸

to saute [动词]

炒

Ex: She sautes the vegetables in a skillet with butter for a simple side dish .

她用黄油在煎锅中炒蔬菜，做成一道简单的配菜。

to shallow fry [动词]

小火煎

to stir fry [短语]

to cook small pieces of food over high heat by constantly moving them around in a pan

Ex:

to temper [动词]

调温

Ex: She tempered the eggs by slowly adding the hot liquid , preventing them from curdling in the sauce .

她通过缓慢加入热液体调温了鸡蛋，防止它们在酱汁中凝结。

to deglaze [动词]

脱釉

Ex: In the preparation of the gravy , the chef chose to deglaze the roasting pan with a splash of vegetable broth .

在准备肉汁时，厨师选择用一点蔬菜汤来脱釉烤盘。

to degrease [动词]

脱脂

Ex: After cooking bacon , she used paper towels to degrease the skillet before frying eggs .

在烹饪培根后，她在煎蛋前用纸巾去油了煎锅。

to flambe [动词]

用火焰烧

Ex:

明天这个时候，我将会为晚宴焰烧樱桃 jubilee。

to lard [动词]

涂猪油

Ex: The cook lards the pan with pork fat to prevent the food from sticking .

厨师用猪油涂抹平底锅以防止食物粘锅。

to sweat [动词]

出汗

Ex: He sweated the vegetables gently to bring out their natural flavors .

他轻轻煨蔬菜以带出它们的天然味道。

to cook [动词]

烹饪

Ex: My sister skillfully cooks a flavorful curry for dinner .

我姐姐熟练地烹饪了一道美味的咖喱作为晚餐。

to overcook [动词]

煮过头

Ex: She accidentally overcooked the steak , making it tough and dry .

她不小心煮过头了牛排，使它变得又硬又干。

to overdo [动词]

煮过头

Ex: Be careful not to overdo the steak ; it 's best enjoyed when cooked to medium-rare or medium .

小心不要煮过头牛排; 最好是煮到三分熟或五分熟时享用。

to fix [动词]

准备

Ex: I 'm going to fix dinner for the family tonight .

我今晚要为家人准备晚餐。

to liquidize [动词]

液化

食物和饮料的准备
烹饪用具	Kitchenware	炊具和烘焙用具	炊具材料
餐具	餐具和刀具	饮具	烹饪重量和测量
干热烹饪方法	湿热烹饪方法	油炸烹饪方法	化学烹饪方法
机械烹饪方法	烤面包	预制食品	食品保存
厨师与烹饪	准备饮料