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吃、喝和提供食物 - 人类营养

在这里您将学习一些与人类营养相关的英语单词,例如“蛋白质”、“抗氧化剂”和“糖原”。

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Words Related to Eating, Drinking, and Serving
antioxidant

a substance, such as vitamin E, that helps clean the body of harmful substances

抗氧化剂

抗氧化剂

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phytochemical

a natural chemical compound produced by plants, often possessing health-promoting properties

植物化学物质

植物化学物质

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carbohydrate

a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

碳水化合物

碳水化合物

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amino acid

any organic compound that creates the basic structure of proteins

氨基酸

氨基酸

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protein

a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy

蛋白质

蛋白质

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fatty acid

a type of acid that is found in nuts, fish, some fruits, etc.

脂肪酸

脂肪酸

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lipid

any of a class of organic substances that do not dissolve in water that include many natural oils, waxes, and steroids

脂类

脂类

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nucleic acid

a complex organic substance present in living cells, especially DNA or RNA, responsible for carrying genetic information

核酸

核酸

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fat

a substance taken from animals or plants and then processed so that it can be used in cooking

脂肪

脂肪

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fiber

a type of carbohydrate that cannot be broken down by the body and instead helps regulate bowel movements and maintain a healthy digestive system

纤维

纤维

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mineral

a solid and natural substance that is not produced in the body of living beings but its intake is necessary to remain healthy

矿物

矿物

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nutrition

the field of science that studies food and drink and their effects on the human body

营养

营养

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essential

very necessary for a particular purpose or situation

必要的

必要的

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vitamin

natural substances that are found in food, which the body needs in small amounts to remain healthy, such as vitamin A, B, etc.

维生素

维生素

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water

a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.

水

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monosaccharide

a simple sugar molecule, the most basic form of carbohydrates that cannot be further hydrolyzed

单糖

单糖

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glucose

a basic kind of sugar that is a component of carbohydrates and provides energy for many living organisms

葡萄糖

葡萄糖

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fructose

a natural sugar found in fruits and honey, often used to sweeten foods and drinks

果糖

果糖

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galactose

a sugar found in milk and some plants that helps make lactose

半乳糖

半乳糖

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polysaccharide

a complex carbohydrate composed of multiple sugar molecules linked together, commonly found in foods like starch and glycogen

多糖

多糖

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starch

a white carbohydrate food substance that exists in flour, potatoes, rice, etc.

淀粉

淀粉

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triglyceride

a type of fat present in the blood and common in foods, consisting of three fatty acid molecules attached to a glycerol molecule

三酸甘油酯

三酸甘油酯

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glycerol

a simple alcohol compound that is a component of triglycerides, commonly found in fats and oils

甘油

甘油

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disaccharide

a type of sugar composed of two simple sugar molecules, commonly found in foods such as sucrose, lactose, and maltose

双糖

双糖

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sucrose

a type of sugar, commonly known as table sugar, composed of glucose and fructose molecules linked together

蔗糖

蔗糖

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lactose

a sugar found in milk, consisting of glucose and galactose molecules linked together

乳糖

乳糖

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maltose

a sugar formed by two glucose molecules linked together, commonly found in malted foods and used in brewing

麦芽糖

麦芽糖

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glycogen

a complex carbohydrate that serves as a storage form of energy in the liver and muscles, made up of glucose molecules linked together

糖原

糖原

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saturated fatty acid

a type of fat molecule that contains no double bonds between carbon atoms and is typically solid at room temperature

饱和脂肪酸

饱和脂肪酸

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unsaturated fatty acid

a type of fat that contains one or more double bonds in its chemical structure and is considered healthier for the body

不饱和脂肪酸

不饱和脂肪酸

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omega-3

a group of fatty acids found in fish or other seafood, which is considered very good for the body

欧米茄-3

欧米茄-3

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omega-6

a good fat found in vegetable oils and seeds that our body needs for various functions

Omega-6

Omega-6

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trans fatty acid

a type of unsaturated fat that is created when oil becomes solid after being chemically processed, a process such as the making of margarine

反式脂肪酸

反式脂肪酸

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polyunsaturated fatty acid

a good kind of fat in certain oils and foods, with more than one healthy link in its structure

多不饱和脂肪酸

多不饱和脂肪酸

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insoluble

unable to be dissolved, especially in a liquid

不溶的

不溶的

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soluble

(of a substance) able to break up and disperse within a fluid

可溶的

可溶的

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cellulose

a substance found in the cell walls of plants, providing structure and making up dietary fiber

纤维素

纤维素

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oligosaccharide

a type of carbohydrate consisting of a small number of sugar molecules joined together

寡糖

寡糖

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enzyme

a substance that all living organisms produce that brings about a chemical reaction without being altered itself

酶

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calcium

a soft silver-white metal that is an important element in bones and teeth

钙

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chlorine

a chemical element that is a bluish-white gas, used for disinfecting water, maintaining pool hygiene, and as an active sanitizing agent in household cleaners

氯

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magnesium

a chemical element that is a shiny gray solid, crucial for muscle and nerve function, found in green leafy vegetables and nuts

镁

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phosphorus

a chemical element that is a vital component of DNA and bone structure, found in dairy products, meat, and nuts, playing a key role in cellular energy transfer

磷

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potassium

a chemical element that is crucial for fluid balance, nerve signals, and muscle contractions, commonly found in bananas, potatoes, and leafy greens

钾

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sodium

a chemical element, vital for fluid balance and nerve impulses, commonly found in table salt and processed foods

钠

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copper

a metallic chemical element that has a red-brown color, primarily used as a conductor in wiring

铜

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iodine

a purple-black chemical element essential for thyroid hormone synthesis, crucial for metabolism and overall growth that can be found in the seawater

碘

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iron

a metallic chemical element with a silvery-gray appearance, widely used for making tools, steel, buildings, and various industrial products

铁

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manganese

a mineral essential for human nutrition, playing a role in enzyme activation and bone formation

锰

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molybdenum

a silvery-gray metal that helps human being with breaking down proteins, alcohol, drugs, and toxins, also used for enhancing the high-strength steels

钼

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selenium

chemical element that is used in photography, photovoltaic cells, etc., is also crucial for the body in certain amounts

硒

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zinc

a bluish-white metal essential for immune function and wound healing, also widely used in covering steel and preventing it from rusting and corroding

锌

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vitamin D

a fat-soluble vitamin crucial for human nutrition, essential for calcium absorption, bone health, and immune system support

维生素D

维生素D

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vitamin C

a water-soluble vitamin essential for human nutrition, known for its antioxidant properties, supporting immune function, and collagen production

维生素C

维生素C

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vitamin A

a fat-soluble vitamin essential for human nutrition, crucial for vision, immune function, and skin health

维生素A

维生素A

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vitamin B1

a water-soluble vitamin essential for human nutrition, crucial for energy metabolism and nerve function

维生素B1

维生素B1

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vitamin B2

a water-soluble vitamin essential for human nutrition, crucial for overall well-being and vitality

维生素B2

维生素B2

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vitamin B12

a water-soluble vitamin crucial for human nutrition, essential for nerve function, DNA synthesis, and red blood cell formation

维生素B12

维生素B12

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vitamin E

a fat-soluble vitamin that helps protect human body cells from damage

维生素E

维生素E

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vitamin K

a fat-soluble vitamin essential for blood clotting and bone metabolism

维生素K

维生素K

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albumin

a protein in blood plasma that helps regulate fluid balance, maintain blood pressure, and transport various substances throughout the body

白蛋白

白蛋白

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ascorbic acid

a vitamin that helps keep the body cells healthy and supports the immune system, commonly found in fruits like orange and vegetables like tomatoes

抗坏血酸

抗坏血酸

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caffeine

a substance present in coffee or tea that makes one's brain more active

咖啡因

咖啡因

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emulsifier

a substance that helps mix and stabilize immiscible liquids, such as oil and water, to create a uniform and stable emulsion

乳化剂

乳化剂

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folic acid

a vitamin that helps our bodies make DNA and divide cells, often found in supplements and enriched foods

叶酸

叶酸

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gluten

a mixture of proteins found in wheat and other cereal grains, responsible for the elastic texture of dough

谷蛋白

谷蛋白

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monosodium glutamate

a flavor enhancer often used in foods to make them taste better, commonly found in savory snacks, soups, and restaurant dishes

味精

味精

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niacin

a water-soluble vitamin essential for various bodily functions, including energy metabolism and maintaining skin, digestive, and nervous system health

烟酰胺

烟酰胺

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sodium bicarbonate

a white soluble compound (NaHCO3) commonly known as baking soda, is used in cooking and serves as a remedy for stomach upset

碳酸氢钠

碳酸氢钠

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tannin

a natural compound in plants, like grapes and tea, that gives astringency to foods and drinks

单宁

单宁

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thiamin

a water-soluble vitamin essential for energy metabolism and proper functioning of the nervous system

硫胺素

硫胺素

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vitamin B6

a nutrient that helps the brain, nerves, and immune system work properly

维生素B6

维生素B6

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biotin

a B-vitamin that helps the body convert food into energy and is important for healthy skin, hair, and nails

生物素

生物素

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pantothenic acid

a B-vitamin that helps the body convert food into energy and is important for the synthesis of hormones and cholesterol

泛酸

泛酸

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