자연 과학 SAT - 농업 및 임업

to cut and collect a crop

수확하다, 이삭줍다

to prepare and use land for growing plants or crops by planting seeds, tending to them, and providing necessary care

재배하다, 경작하다

(of a farm or an industry) to grow or produce a crop or product

생산하다, 주다

to use a large farming equipment to dig the ground and make it ready for farming

밭갈다, 가시다

to break up the surface of the ground, remove weeds, etc. using a gardening tool with a thin metal blade attached to a long handle

쟁기질하다, 갈다

to prepare the soil for planting by digging, stirring, or turning it over using a tool such as a plow or a tiller

경작하다, 갈다

a chemical or natural material that is added to the soil to improve its productivity and help plants grow

비료, 화학비료

the artificial application of water to land or soil to assist in the growing of crops and the maintenance of landscapes

관개

the process by which water on the ground surface enters the soil, replenishing soil moisture and reducing runoff

침투, 여과

the amount of water, in the form of rain, snow, sleet, or hail, that falls to the ground, measured over a specific period and crucial for crop growth and forest health

강수, 강수량

characterized by receiving very little rainfall, often with erratic precipitation patterns and a tendency towards drought conditions, but not as extreme as arid climates

반건조의, 반건조의

relating to trees with hard and dry fruits called cones and needle-shaped leaves

침엽수의, 바늘잎의

(of plants) annually losing leaves

낙엽성의, 낙엽하는

the practice of cultivating and managing forests, including the planting, growth, and harvesting of trees for timber production and ecosystem maintenance

임업

an agricultural system where landowners allow tenants to use the land in exchange for a share of the crops produced

소작제도, 셰어크로핑

a farming approach that uses technology to optimize crop production by precisely managing resources like water, fertilizer, and pesticides

정밀 농업, 정확한 농업

a farming system that combines agriculture with livestock grazing, where both activities are practiced on the same land

농목축업, 농목축제도

a young plant that develops from a seed, typically in the early stages of growth after germination

묘목, 새싹

(of food or farming techniques) produced or done without any artificial or chemical substances

유기농의, 자연의

a chemical substance or agent that is used to kill or control insects that can cause harm to humans, crops, animals, and structures

살충제

a type of chemical substance that is used for killing insects or small animals that damage food or crops

살충제, 농약

a chemical substance that kills plants, used for destroying plants that are not wanted

잡초 제거제

to create stepped levels or flat areas on sloped land to prevent erosion and make the land suitable for farming or forestry

테라스를 만들다, 단을 만들다

solid waste from animals spread on a piece of land to help plants and crops grow healthier and stronger

비료, 분뇨

decayed leaves, plants, or other organic waste turned into a mixture that can improve the soil's quality and productivity once added to it

퇴비, 유기 비료

a protective layer of decaying leaves or compost that is spread over or around a plant to improve the quality of the soil, stop weeds from growing, or to provide protection for the plant's base and its roots

멀치, 피복

the layer of decomposing organic matter, such as leaves, twigs, and other plant material, that accumulates on the soil surface

부엽토, 부패하는 유기물

to rid a garden or other area of land of unwanted plants

잡초를 뽑다, 잡초를 뽑아내다

a type of flowering plant that has a single cotyledon, or seed leaf, in its embryo, and typically features parallel leaf veins, flower parts in multiples of three, and fibrous root systems

외떡잎식물, 모노콧

a type of flowering plant that has two cotyledons, or seed leaves, in its embryo, typically featuring net-like leaf veins, flower parts in multiples of four or five, and a taproot system

쌍떡잎식물, 다이콧

to deliberately mate individuals of different breeds, races, or varieties to produce offspring with desirable characteristics or traits

교배하다, 혼합하다

any disease that causes a plant to wither and eventually dies

시들음, 식물병

small animals or insects that are believed to be destructive and are difficult to handle when they appear in a considerable number

해충, 유해 생물

a flat, wide area of land with no or very few trees in North America

초원, 평야

the act of cutting down trees to use their wood

벌목, 산림 벌채

the presence of large numbers of harmful insects, pests, or other organisms in an area, often causing damage to crops, trees, or natural environments

침진, an invasion

related to agriculture, farmers, or rural life

농업의, 시골의

a barren or unproductive area of land that is unsuitable for agriculture or habitation

황무지, 불모지

a place used for storing grains or farm food

곡물 창고, 저장소

a method of growing plants without soil, using nutrient-rich water solutions

수경재배

an organism that makes its own food using sunlight or chemical energy

자급자족 생물

the excessive nutrients in water causing algae blooms, oxygen depletion, and ecological problems

부영양화, 유트로피케이션

small seeds of a large crop that grows in warm regions, used to feed birds or make flour

조, 조 씨앗

a tall plant growing in Central America that produces yellow seeds, which are used in cooking

옥수수

a group of edible plants that are typically harvested and cooked while still immature

호박, 스쿼시

a plant with bright orange or yellow flowers that produces seeds rich in oil

사프라워

the flower head of a plant from the cabbage family that is white in color and is eaten as a vegetable

콜리플라워

aquatic plants with finely divided underwater leaves, found in freshwater habitats like lakes and ponds

밀포일草, 수생 식물

a deciduous tree known for its smooth bark, typically found in temperate and boreal forests

자작나무, 자작나무 숲

a thread-like structure found in fungi, consisting of a chain of cells that collectively form the fungal mycelium, essential for nutrient absorption and growth

균사, 하이파

a long green vegetable with edible stems, used in cooking or eaten raw

아스paragus

a type of fruit belonging to the Cucurbitaceae family, typically with a hard outer shell, often used for containers, utensils, or as ornamental decorations

율무, 병

an edible root of red color with a pungent taste that is eaten raw in salads

무

a tall evergreen tree with fine-grained wood, valued for construction and known for its dense foliage

헴록, 헴록 나무

any type of plant whose pods contain seeds, such as peas and beans

콩과 식물, 콩류

a succulent herb with fleshy leaves, commonly used in salads and culinary dishes

쇠무릎