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खाद्य सामग्री - Cheese
यहां आप अंग्रेजी में विभिन्न प्रकार के पनीर के नाम सीखेंगे जैसे "मोज़ेरेला", "कॉटेज चीज़" और "रिकोटा"।
समीक्षा करें
फ्लैशकार्ड्स
वर्तनी
प्रश्नोत्तरी
a mild processed cheese based on cheddar with a soft texture, usually sliced and wrapped in plastic
अमेरिकन चीज़, प्रसंस्कृत अमेरिकन चीज़
any type of cheese containing blue lines or mold
नीला पनीर, मोल्ड वाला पनीर
a rich creamy cheese with a soft texture and a white rind that has a strong taste and is originally made in Normandy, France
कैमेम्बर्ट पिकनिक के लिए एक उत्कृष्ट विकल्प है।
a type of hard yellow cheese from Cheddar, England
चेडर, चेडर चीज़
the outer, edible layer that develops during the aging process of certain cheeses
पनीर की परत, चीज़ की ऊपरी परत
a crumbly and tangy cheese originating from the English county of Cheshire
चेशायर पनीर, चेशायर
a mild white cheese made with curds of milk which its cream has been taken
पनीर, कॉटेज चीज़
a type of smooth soft cheese that is made from whole milk and cream
क्रीम चीज़, मलाई चीज़
a type of cottage cheese that is low in fat
दही का पनीर, छेना
a mild semi-firm cheese that is round and wrapped in red wax, originally made in the Netherlands
एडम, एडम चीज़
a fresh cheese made from cow's milk that has a mild, slightly tangy flavor
किसान पनीर, ताजा पनीर
a Greek cheese taken from a mixture of goat's and sheep's milk that is white and has holes in it
फेटा चीज़, फेटा
a fresh and creamy cheese that is white in color originally made in northern France or southern Belgium
ताजा पनीर
any cheese that is made from goat's milk
बकरी का पनीर, बकरी के दूध से बना पनीर
an Italian blue cheese with a pungent taste and smell
गोरगोन्ज़ोला, इतालवी नीला पनीर
a yellow, round cheese from the Netherlands
गौडा, गौडा चीज़
a cheese product made by blending natural cheese with emulsifying salts and other ingredients
प्रोसेस चीज़, संसाधित चीज़
a white whey cheese that is soft and unsalted, made in Italy
रिकोटा, रिकोटा पनीर
a type of English cheese with a strong flavor that is made in Leicestershire, usually with blue mold
लीसेस्टरशायर में बनने वाली, आमतौर पर नीली फफूंदी वाली
cheese, usually mozzarella that is formed in tube shape
स्ट्रिंग चीज़, धागेदार पनीर
a type of hard cheese with many holes
स्विस चीज़
a soft salty cheese with blue mold and a strong flavor
डेनिश ब्लू, डेनिश नीली चीज़
a yellow semi-hard cheese from Switzerland that has a lot of holes, similar to Gruyère
एम्मेंटल
a soft creamy cheese with a strong taste and a firm white skin made from cow's milk, originally made in France
ब्राई
a type of soft cheese made from sour milk that is partially cooked, from a Scottish origin
क्राउडी, क्राउडी पनीर
a white cheese made in Greece that is semi-hard and is used in cooking
हल्लौमी, हल्लौमी पनीर
a soft and creamy cheese that is made in Italy
एक नरम और मलाईदार पनीर जो इटली में बनाया जाता है, मस्कारपोन
a yellow and mild cheese made from whole milk
म्यून्स्टर, म्यून्स्टर चीज़
a white uncured cheese that is used in Indian, Iranian or afghan cuisines
पनीर, पनीर का पनीर
a type of curd cheese made in central Europe that is low in fat
क्वार्क पनीर, क्वार्क
a French blue cheese made from sheep's milk and ripened in limestone caves that has a strong taste
रोक्फोर्ट
cheese that has been shredded or grated into small pieces using a grater or other similar tool
कद्दूकस किया हुआ पनीर, कसा हुआ पनीर
a firm Swiss cheese with holes in it that has a strong taste
ग्रूयेर पनीर
a white American cheese with a mild taste, made from whole milk
जैक चीज़, जैक पनीर
a pungent and creamy cheese made from cow's milk, known for its strong aroma
लिम्बर्गर, लिम्बर्गर चीज़
a mild semi-soft cheese that is white in color and is unsalted, used in Italian cuisine
मोज़ेरेला
a whitish cheese with a hard texture that is grated and used in Italian cuisine
पार्मेसन, पार्मेसन चीज़
a soft white type of curd cheese
पॉट चीज़, नरम सफेद दही चीज़
a mild, semi-soft cheese with a creamy texture, originally made in the United States
ब्रिक चीज़, brick cheese
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