Mga Sangkap ng Pagkain - Mga Uri ng Sangkap
Dito mo malalaman ang mga pangalan ng iba't ibang uri ng sangkap sa Ingles tulad ng "herb", "sweetener", at "fungi".
Repasuhin
Flashcards
Pagbaybay
Pagsusulit
milk or foods that are made from milk, such as butter and cheese

produktong gawa sa gatas
Ang yogurt ay isang malusog na produkto ng gatas na maaaring tangkilikin kasama ng mga prutas o cereal.
a type of seasoning or sauce that is used to add flavor to food

pampalasa, sarsa
Ang isang piga ng lemon juice ay maaaring gumanap bilang isang nakakapreskong pampalasa upang pasiglahin ang mga pagkaing-dagat.
a plant whose leaves, seeds, or other parts are used for flavoring food, medicine, or fragrance

herb
a type of dried plant with a pleasant smell used to add taste or color to the food

pampalasa
Ang cinnamon ay isang maraming gamit na pampalasa na maaaring gamitin sa parehong matamis at maalat na pagkain.
a substance used to add sweetness to food or beverages

pampatamis, asukal
Pwede mo ba akong bigyan ng packet ng asukal? Kailangan ko ng pampatamis para sa aking tsaa.
a liquid fat derived from plants or animals used for cooking purposes

mantikang langis, langis sa pagluluto
Dinilig ko ng mantika ang mga gulay bago ko i-roast sa oven.
a substance taken from animals or plants and then processed so that it can be used in cooking

taba, mantika
plants without true roots, leaves, or stems, which grow in or near a body of water, such as seaweeds

lumot, halamang tubig
Ang ilang vegan cheeses ay gumagamit ng mga sangkap na batay sa algae upang makamit ang isang creamy na texture at natatanging lasa.
something we can eat that grows on trees, plants, or bushes

prutas
a diverse group of organisms that include mushrooms, yeasts, and molds, characterized by their ability to decompose organic matter

kabute, fungi
Ang fungi, tulad ng mga kabute at truffle, ay nagdaragdag ng lasa sa maraming pinggan.
a plant or edible part of a plant that is eaten as food
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.

harina, harina ng trigo
Para sa isang gluten-free na opsyon, palitan ang regular na harina ng harina ng almendras sa recipe ng cake.
harvested seeds of cereal plants considered collectively as food or an agricultural commodity

butil, palay
the flesh of animals and birds that we can eat as food

karne, laman
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

asukal, pulang asukal
an oval or round thing that is produced by a chicken and can be used for food

itlog, bunga
a white carbohydrate food substance that exists in flour, potatoes, rice, etc.

almidón, carbohydrate
Ang bigas ay isang magandang pinagmumulan ng starch at magandang ipares sa ginisang gulay.
a type of fungus capable of converting sugar into alcohol and carbon dioxide, used in making alcoholic drinks and bread swell

pampaalsa, lebadura
Ang pagdaragdag ng isang kutsarita ng pampaalsa sa pizza dough ay makakatulong itong tumaas at maging malambot.
a mixture of different ingredients cut up and used to stuff meat or vegetables

palaman
Ang lihim na recipe ng pampalaman ng lola ay may kasamang kombinasyon ng tinadtad na sibuyas, kintsay at mabangong halaman.
meat of chickens, turkeys, and ducks

manok at iba pang poultry, karne ng manok at iba pang poultry
Ang manok ay isang lean na pinagmumulan ng protina at isang mas malusog na alternatibo sa pulang karne.
a mixture consisting of flour, milk, and eggs, used for making pancakes, or for covering food before frying

batter, pasta
Ang malambot na pancakes ay gawa sa simpleng batter ng harina, itlog, gatas, at isang kurot ng asin.
a thick mixture of flour, liquid and sometimes yeast that is baked into bread or pastry

masa, masa ng tinapay
Ang cookie dough ay handa nang i-roll sa maliliit na bola at i-bake.
a concentrated substance derived from a natural source, used to add flavor or fragrance to food, beverages, or other products

katas, ekstrakto
a small cube made from dried vegetable or meat juices, used to flavor soups, etc.

kubo ng sabaw, stock cube
Ang stock cube ng manok ay isang mahusay na lihim na sangkap upang mapataas ang lasa ng iyong mashed potatoes.
very small pieces of bread, used in cooking especially for coating items of food before frying

mga mumo ng tinapay, breadcrumbs
Balutin ang mga fish fillet ng breadcrumbs at iprito ang mga ito hanggang maging golden at crispy.
a type of sweet spread made by cooking fruits with sugar

matamis na pasta
Nagkalat ako ng isang kutsarang palaman ng strawberry sa aking toast para sa isang matamis at maasim na almusal.
a thick creamy sauce made with milk, eggs, sugar, flour or corn flour that is served hot on top of puddings, fruits, etc.

kastard, sarsa ng itlog
Nasisiyahan ako sa malambot na texture ng mga donat na puno ng custard.
a glossy and transparent coating applied to food for added flavor, shine, or decorative purposes

glase, patong
Ang donut shop ay nag-aalok ng iba't ibang uri ng glaze, kabilang ang klasikong vanilla, tsokolate at makukulay na opsyon tulad ng strawberry.
a combination of ingredients used as a filling for pastries, sandwiches, and other food items

palaman, puno
Ang palaman sa pastry ay matamis at creamy.
a substance or mixture added to food to enhance its flavor, typically consisting of herbs, spices and salt

pampalasa, seasoning
Nilagyan ko ng kaunting pampalasa ang aking inihaw na manok para dagdag lasa.
a substance extracted from plants that is typically sticky and viscous in nature

goma, resina
Ang goma ay ginagamit sa sorbetes upang maiwasan ang mga kristal na yelo.
a mixture of chopped fruits, spices, and sometimes meat, traditionally used as a filling in pies and desserts

giniling, palaman
Gusto kong maghurno ng mga pie na may giniling na karne tuwing pista.
a concentrated liquid or paste made from boiling or simmering meat to extract its flavor and nutrients

katas ng karne, konsentrado ng karne
Iniisip kong magdagdag ng kaunting meat extract sa marinade para sa inihaw na manok.
a food made from milk that has been separated into solid curds and prepared in various ways
a clarified and concentrated soup made from rich stock or broth

konsome
Ang consomme ay inihain sa isang maliit na tasa bilang pampagana bago ang pangunahing ulam.
a decorative or flavorful element added to a dish to enhance its visual appeal or taste.

garnish, dekorasyon
Ang plato ng pasta ay tinapos ng garnish ng gadgad na kesong Parmesan.
a liquid that is made by cooking meat, bones, vegetables, or fish in water, used for making gravy or soup

sabaw, pundasyon
a plant-based protein made from defatted soy flour used as a meat substitute in vegetarian and vegan dishes

textured vegetable protein, TVP
Sa aking plant-based lasagna, pinalitan ko ang karne ng textured vegetable protein.
a mixture of eggs, cream, or other ingredients used to thicken sauces or soups, often providing a smooth and rich texture

pang-ugnay
Ang chef ay naghanda ng isang creamy mushroom soup sa pamamagitan ng pagdaragdag ng liaison ng mga egg yolks at heavy cream.
a diced vegetable mixture used in cooking for flavoring sauces, soups, and stews

mirepoix
Nagdagdag ako ng mirepoix ng sibuyas, karot, at kintsay sa aking kumukulong sopas para sa isang masarap na base.
a dish made from bread/breadcrumbs and liquid, used in stuffing, dumplings, and as a thickener for soups and sauces

panada, putihe ng tinapay at likido
Ang creamy na panada ay nagdagdag ng malambot na texture sa chicken croquettes.
a mixture of malted grains and hot water used in brewing to extract sugars

mash, halo ng malt
Maingat na hinalo ng brewer ang malt mixture upang matiyak ang pantay na pag-init.
a broth made by simmering meat, fish, or vegetables with seasonings to yield a translucent liquid

sabaw, konsome
Uminom siya nang paunti-unti ng isang tasang umuusok na sabaw ng karne ng baka upang mapaginhawa ang kanyang masakit na lalamunan.
a mixture created by blending fat and flour together, used to thicken and add flavor to various dishes

roux
Ang isang maayos na ginawang roux ang susi sa pagkamit ng isang malambot at walang bukol na puting sarsa para sa iyong mga pasta dish.
a mixture of diced/shredded ingredients with dressing/sauce, used as a filling or topping for dishes like salads or tacos

salpicon, halong hiniwa
Ang bruschetta ay inihain na may maasim na kamatis at basil na salpicon sa ibabaw.
a savory or sweet dish made by baking ingredients in a mold or pastry shell

timbale
Ang timbale na niluto ng aking lola ay puno ng mga layer ng seasoned meat, gulay, at keso.
a layer of food that is spread over the top of a dish to make it taste or look better

topping, pantakip
Nagdagdag siya ng keso bilang topping para sa kanyang pizza.
