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Thực Phẩm và Đồ Uống - Wine
Ở đây bạn sẽ học một số từ tiếng Anh liên quan đến rượu vang như "champagne", "sherry" và "ditil".
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Đố vui
a type of fizzy wine made originally in France, often drunk to celebrate an event
champagne
a type of red wine produced in the Bordeaux region of France, made from a blend of grape varieties
Bordeaux, rượu Bordeaux
a type of white wine made from the Riesling grape, characterized by its high acidity, crisp and refreshing taste
Riesling
an aromatized fortified wine that is flavored with various botanicals, including herbs, spices, and roots
vermouth
a type of red wine made from the Gamay grape, produced in the Beaujolais region of France
Beaujolais
a type of dark-red wine with a sweet taste, originated in Portugal
rượu vang hảo hạng, rượu port
a strong wine that is often taken before a meal as an appetizer, originated in Spain
sherry, Xeres
a carbonated wine made from several grape varieties, resulting in a fizzy and effervescent drink
rượu sủi bọt, rượu vang có bọt
a type of white wine made from Chardonnay grapes grown in the Chablis region of Burgundy, France
Chablis, rượu Chablis
a white wine made from the Chardonnay grape, resulting in a range of flavors that often include notes of apple, pear, citrus, and tropical fruit
Chardonnay
a type of red wine made from Sangiovese grapes grown in the Chianti region of Tuscany, Italy
Chianti
a red wine which is dry and produced in Bordeaux or elsewhere
claret, rượu đỏ
a sweet wine typically served with dessert or as a dessert on its own
rượu tráng miệng, rượu ngọt
a type of wine that has been strengthened by the addition of a distilled spirit, usually brandy
rượu vang tăng cường, rượu vang bổ sung
white wines from the Rhine region of Germany, known for their light and crisp taste with a refreshing acidity
hock, rượu vang trắng Đức
the wine offered by a restaurant or bar as a standard, affordable option
rượu nhà, rượu trong nhà
a fortified wine that comes from the Portuguese island of Madeira and is known for its distinctive nutty, caramelized flavor
Madeira
a red wine grape variety that is widely planted throughout the world and is known for producing wines that are soft, fruity, and easy to drink
merlot
a warm, spiced wine typically made with red wine, cinnamon, cloves, nutmeg, and orange peel
rượu vang nóng, rượu vang gia vị
a slang term used to describe cheap, low-quality wine that is considered to be of inferior taste and quality
rượu rẻ, rượu kém chất lượng
a type of wine made from dark-colored grapes that are fermented with their skins
rượu vang đỏ
a type of wine made from white grapes or from red grapes that have had their skins removed, resulting in a light-colored wine
rượu vang trắng, rượu làm từ nho trắng
a Greek wine that is flavored with pine resin during the winemaking process
retsina, rượu vang Hy Lạp có hương nhựa thông
a type of wine that is carbonated, producing bubbles and a fizzy texture
rượu vang sủi bọt, rượu vang có ga
a German wine that is flavored with sweet woodruff herb and is traditionally consumed in May
rượu vang tháng Năm, rượu vang thảo mộc ngọt
a low-priced wine that is typically sold in large bottles or jugs
rượu bình, rượu giá rẻ
(of wine) to interact with oxygen after it has been opened, usually by decanting or swirling in the glass
xả khí, oxi hóa
to carefully pour a liquid from one container to another, often to separate any solid particles or to allow the liquid to breathe and develop its flavor and aroma
tháo rót
deposits of dead yeast or other particles that settle at the bottom of a wine barrel or bottle during the fermentation and ageing process
cặn bã, men chết
to purify and concentrate alcoholic beverages by heating and cooling to separate alcohol from other substances, enhancing its purity and potency
chưng cất, làm tinh khiết
the science and practice of cultivating grapes for the purpose of making wine
nho trồng, nghiên cứu về nho
