Thực Phẩm và Đồ Uống - Wine
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Đố vui
a type of fizzy wine made originally in France, often drunk to celebrate an event

rượu sâm banh
a type of red wine produced in the Bordeaux region of France, made from a blend of grape varieties

Rượu vang Bordeaux
a type of white wine made from the Riesling grape, characterized by its high acidity, crisp and refreshing taste

Riesling, một loại rượu vang trắng làm từ nho Riesling
an aromatized fortified wine that is flavored with various botanicals, including herbs, spices, and roots

rượu vermouth, vermouth
a type of red wine made from the Gamay grape, produced in the Beaujolais region of France

một loại rượu vang đỏ làm từ nho Gamay, được sản xuất ở vùng Beaujolais của Pháp
a type of dark-red wine with a sweet taste, originated in Portugal

rượu port
a strong wine that is often taken before a meal as an appetizer, originated in Spain

rượu sherry, rượu khai vị sherry
a carbonated wine made from several grape varieties, resulting in a fizzy and effervescent drink

rượu vang sủi bọt, rượu vang có ga
a type of white wine made from Chardonnay grapes grown in the Chablis region of Burgundy, France

Chablis
a white wine made from the Chardonnay grape, resulting in a range of flavors that often include notes of apple, pear, citrus, and tropical fruit

một loại rượu vang trắng làm từ nho Chardonnay, mang lại một loạt hương vị thường bao gồm các nốt hương táo
a type of red wine made from Sangiovese grapes grown in the Chianti region of Tuscany, Italy

một loại rượu vang đỏ làm từ nho Sangiovese trồng ở vùng Chianti của Tuscany, Ý
a red wine which is dry and produced in Bordeaux or elsewhere

rượu vang đỏ claret, rượu vang đỏ Bordeaux
a sweet wine typically served with dessert or as a dessert on its own

rượu tráng miệng
a type of wine that has been strengthened by the addition of a distilled spirit, usually brandy

rượu vang tăng cường
white wines from the Rhine region of Germany, known for their light and crisp taste with a refreshing acidity

rượu vang trắng vùng Rhine, hock
the wine offered by a restaurant or bar as a standard, affordable option

rượu vang nhà, rượu vang thông dụng
a fortified wine that comes from the Portuguese island of Madeira and is known for its distinctive nutty, caramelized flavor

Madeira, rượu Madeira
a red wine grape variety that is widely planted throughout the world and is known for producing wines that are soft, fruity, and easy to drink

merlot, giống nho merlot
a warm, spiced wine typically made with red wine, cinnamon, cloves, nutmeg, and orange peel

rượu nóng
a slang term used to describe cheap, low-quality wine that is considered to be of inferior taste and quality

rượu vang chất lượng thấp, rượu rẻ tiền
a type of wine made from dark-colored grapes that are fermented with their skins

rượu vang đỏ
a type of wine made from white grapes or from red grapes that have had their skins removed, resulting in a light-colored wine

rượu vang trắng
a type of wine with a light pink color, made from red grapes

rượu vang hồng
a Greek wine that is flavored with pine resin during the winemaking process

retsina, rượu vang Hy Lạp được tẩm hương nhựa thông trong quá trình sản xuất
an alcoholic beverage made from fermented grapes or other fruits

rượu vang
wine in general

rượu vang năm, rượu vang cũ
a type of wine that is carbonated, producing bubbles and a fizzy texture

rượu vang sủi bọt, rượu vang có ga
a German wine that is flavored with sweet woodruff herb and is traditionally consumed in May

rượu tháng năm, maiwein
a low-priced wine that is typically sold in large bottles or jugs

rượu bình, rượu chai lớn
to allow something to mature or develop over time

ủ, để lâu
(of wine) to interact with oxygen after it has been opened, usually by decanting or swirling in the glass

thở, thông gió
to carefully pour a liquid from one container to another, often to separate any solid particles or to allow the liquid to breathe and develop its flavor and aroma

rót từ từ, lọc cặn
deposits of dead yeast or other particles that settle at the bottom of a wine barrel or bottle during the fermentation and ageing process

cặn
to purify and concentrate alcoholic beverages by heating and cooling to separate alcohol from other substances, enhancing its purity and potency

chưng cất, tinh chế bằng cách chưng cất
the science and practice of cultivating grapes for the purpose of making wine

nghề trồng nho
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