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B2级单词表 - 烹饪

在这里你将学习一些为B2学习者准备的有关烹饪的英语单词,例如“recipe”、“ingredient”、“garnish”等。

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CEFR B2 Vocabulary
recipe

the instructions on how to cook a certain food, including a list of the ingredients required

食谱

食谱

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ingredient

any of the foods that is used in making a dish

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to beat

to repeatedly mix something using a spoon, fork, etc.

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to chop

to cut something into pieces using a knife, etc.

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to garnish

to make food look more delicious by decorating it

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to grill

to cook food directly over or under high heat, typically on a metal tray

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to heat

to raise the temperature of something

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to marinate

to soak food in a seasoned liquid, typically containing oil, vinegar, herbs, and spices, to enhance its flavor and softness before cooking

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to peel

to remove the skin or outer layer of something, such as fruit, etc.

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to poach

to cook food, especially fish, in a small amount of boiling water or another liquid

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to roast

to cook something, especially meat, over a fire or in an oven for an extended period

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to slice

to cut food or other things into thin, flat pieces

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to stir

to move a spoon, etc. around in a liquid or other substance to completely mix it

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to toast

to make food such as bread or cheese brown by heating it

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counter

a piece of furniture on which food is prepared

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utensil

an object that is used for cooking or eating

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barbecue

a frame made of metal on which food is cooked over a fire

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blender

an electrical device used to blend, mix, or puree food and liquids into a smooth consistency

搅拌机,混合器

搅拌机,混合器

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frying pan

a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods

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wok

a pan in the shape of a bowl, especially used for making Chinese dish

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mixer

a device or object used for combining ingredients together to achieve a certain texture

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lid

the removable cover at the top of a container

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mixing bowl

a bowl typically used in cooking and baking for combining ingredients

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wooden spoon

a spoon that is made of wood

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scale

a device used to weigh people or objects

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pinch

a slight amount of something one can hold between the index finger and thumb

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cupful

the amount that fills a cup, typically a standard measuring cup used in cooking and baking

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spoonful

the amount that fills a spoon, typically a standard eating or measuring spoon

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