فهرست واژگان سطح B2 - غذا
در اینجا با چند لغت انگلیسی در مورد غذاهایی مانند شیرینی، باگت، خردل و غیره که برای زبان آموزان B2 تهیه شده است آشنا خواهید شد.
مرور
فلشکارتها
املای کلمه
آزمون
a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

کربوهیدرات
any of the various types of grass that produce grains such as wheat, barley, rye, etc., which can be used to make flour or bread

غلات
a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate

شیرینی
a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

سبزی, گیاه چاشنی یا دارویی
a hollow fruit with a sweet taste and green color, eaten raw or cooked

فلفل سبز, فلفل دلمهای
a type of food similar to butter, made from vegetable oils or animal fats

کره گیاهی, مارگارین
a vegetable similar to a potato in shape that has a sweet taste and white flesh

سیبزمینی شیرین
the common grain that is used in making flour, taken from a cereal grass which is green and tall

گندم
food made with pieces of meat and vegetables roasted or grilled on fire, typically on a skewer

کباب
a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold

سس مایونز
a cold yellow or brown condiment with a hot taste taken from the seeds of a small plant with yellow flowers

خردل
a cold sauce made from tomatoes, which has a thick texture and is served with some food

سس کچاپ, سس قرمز
a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar

آبنبات
a frozen dessert typically made from flavored water or fruit juice frozen around a stick

بستنی یخی, آلاسکا
a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert

پودینگ, فرنی
a meal eaten in the evening, typically lighter than dinner and often the last meal of the day

شام سبک
