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Lista Słówek Poziomu B2 - Jedzenie

Tutaj nauczysz się kilku angielskich słów związanych z żywnością, taką jak „ciasto”, „baguette”, „musztarda” itp., przygotowanych dla uczniów na poziomie B2.

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CEFR B2 Vocabulary
cuisine

a method or style of cooking that is specific to a country or region

[Rzeczownik]
carbohydrate

a substance that consists of hydrogen, oxygen, and carbon that provide heat and energy for the body, found in foods such as bread, pasta, fruits, etc.

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[Rzeczownik]
bagel

a type of bread shaped like a ring with a hard texture

[Rzeczownik]
baguette

a loaf of bread that is narrow and long

bagietka

bagietka

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[Rzeczownik]
cereal

any of the various types of grass that produce grains such as wheat, barley, rye, etc., which can be used to make flour or bread

zboża,zboża i ziarna

zboża,zboża i ziarna

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[Rzeczownik]
pastry

a baked good made from dough or batter, often sweetened or filled with ingredients like fruit, nuts, or chocolate

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[Rzeczownik]
herb

a plant with seeds, leaves, or flowers used for cooking or medicine, such as mint and parsley

[Rzeczownik]
beet

a vegetable with a round dark red root that is used in cooking or producing sugar

burak

burak

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[Rzeczownik]
green pepper

a hollow fruit with a sweet taste and green color, eaten raw or cooked

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[Rzeczownik]
red pepper

a type of pepper with a very hot taste that is red in color

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[Rzeczownik]
goat cheese

any cheese that is made from goat's milk

[Rzeczownik]
margarine

a type of food similar to butter, made from vegetable oils or animal fats

[Rzeczownik]
sour cream

a light cream that is produced from regular cream and lactic acid bacteria

[Rzeczownik]
raspberry

an edible soft berry that is red or black in color and grows on bushes

malina

malina

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[Rzeczownik]
spice

a type of dried plant with a pleasant smell used to add taste or color to the food

[Rzeczownik]
sweet potato

a vegetable similar to a potato in shape that has a sweet taste and white flesh

[Rzeczownik]
zucchini

a long and thin vegetable with dark green skin

[Rzeczownik]
wheat

the common grain that is used in making flour, taken from a cereal grass which is green and tall

[Rzeczownik]
beefsteak

a thick slice of beef that is often cooked by grilling

stek,stek wołowy

stek,stek wołowy

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[Rzeczownik]
kebab

food made with pieces of meat and vegetables roasted or grilled on fire, typically on a skewer

kebab,szaszłyki

kebab,szaszłyki

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[Rzeczownik]
meatloaf

a type of food made with meat, eggs, etc., baked in the shape of a loaf of bread

klops mięsny,mielony chleb

klops mięsny,mielony chleb

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[Rzeczownik]
mayonnaise

a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold

[Rzeczownik]
mustard

a cold yellow or brown condiment with a hot taste taken from the seeds of a small plant with yellow flowers

musztarda

musztarda

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[Rzeczownik]
soy sauce

a thin dark brown sauce, made from soybeans, used in Asian cuisines

[Rzeczownik]
ketchup

a cold sauce made from tomatoes, which has a thick texture and is served with some food

[Rzeczownik]
vinegar

a sour liquid that is commonly used in cooking, cleaning, or to preserve food

[Rzeczownik]
white sauce

a rich sauce made with milk, flour, and butter

[Rzeczownik]
chewing gum

a substance for chewing with different tastes such as strawberry, mint, etc.

guma do żucia,guma

guma do żucia,guma

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[Rzeczownik]
hard candy

a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar

[Rzeczownik]
lollipop

a type of candy that is flat or round and is on a stick

lizak,cukierek

lizak,cukierek

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[Rzeczownik]
popsicle

a frozen dessert typically made from flavored water or fruit juice frozen around a stick

[Rzeczownik]
pudding

a sweet creamy dish made with milk, sugar, and flour, served cold as a dessert

pudding,deser

pudding,deser

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[Rzeczownik]
portion

an amount of food served to one person

[Rzeczownik]
supper

a meal eaten in the evening, typically lighter than dinner and often the last meal of the day

[Rzeczownik]
takeout

a meal bought from a restaurant or store to be eaten somewhere else

[Rzeczownik]
roll

a loaf of bread that is small and made for one person

[Rzeczownik]
tomato paste

a soft and thick substance made from boiled tomatoes, used as a cooking ingredient

[Rzeczownik]
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