প্রবেশ করুন
খাবারের উপকরণ - সস, ড্রেসিংস এবং মশলা
এখানে আপনি ইংরেজিতে বিভিন্ন সস, ড্রেসিং এবং মশলাগুলির নাম শিখবেন যেমন "সরিষা", "গ্রেভি", এবং "চাটনি"।
পর্যালোচনা
ফ্ল্যাশকার্ডসমূহ
বানান
কুইজ
a sauce made with tomatoes, garlic, onion, vinegar, etc. that is usually served with barbecued food
বার্বিকিউ সস
a savory condiment with a rich, dark color, typically made from a combination of ingredients like tomatoes, vinegar, and spices
বাদামী সস
a spicy condiment typically made from chili peppers and other ingredients
ঝাল সস
a type of sauce made from tomatoes, often used as a flavoring for food
টমেটো সস
a thin dark brown sauce, made from soybeans, used in Asian cuisines
সয়াসস
a condiment typically used to enhance the flavor of steak, often made with a combination of savory and tangy ingredients
স্টেক সস
a cold sauce made from tomatoes, which has a thick texture and is served with some food
কেচাপ সস
a spicy sauce made with chilis and tomatoes, widely used in Mexican cuisine
সালসা
a creamy condiment typically made with mayonnaise, pickles, and various seasonings, often served with seafood
টারটার সস
a mixture of oil, vinegar, and seasonings, commonly used as a salad dressing
vinaigrette
a sour liquid that is commonly used in cooking, cleaning, or to preserve food
ভিনেগার
a vegetable, usually a small cucumber, that is preserved in salt water or vinegar
কাসুন্দি
a type of flavorful liquid or reduction made with wine as a primary ingredient
ওয়াইন সস
a mayonnaise that is seasoned with garlic and occasionally with red pepper
aioli
a creamy and savory sauce made from bread crumbs, milk, and spices
রুটি সস
a spicy and flavorful condiment made from chili peppers, vinegar, and various seasonings
কাঁচা মরিচ সস
a brown sauce made from cooked meat juice and stock that is thickened with flour
রসা
a type of sauce made with garlic, oil, lemon juice, and salt, used to add flavor to meat, fish, or vegetables
রসুনের সস
a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold
মেয়োনিজ সস
a savory and flavorful condiment made with mushrooms and other ingredients
মাশরুম সস
a condiment of hot or savory taste that is served with meat, cheese, etc.
সুস্বাদ
a pale yellow dressing similar to mayonnaise that is served with sandwiches, salads, etc.
সালাদ ক্রিম
a savory jelly made from meat or fish stock used to set ingredients in a solidified form
বিষধর ক্ষুদ্র সর্পবিশেষ
a sweet vinegar with dark color that is aged in barrels, originally from Italy
সুবাসিত ভিনেগার
a flavorful liquid made by simmering meat, fish, or vegetables in water
জুস
a combination of either pickles, vegetables, spices, and herbs, that is used as condiment
চাটনি
a thick cold sauce in which pieces of food are dunked before being eaten
ডুব
a flavorful mixture used to enhance the taste of salads and other dishesavor
ড্রেসিং
a tangy and slightly sweet salad dressing made with a combination of vinegar, oil, ketchup, and various seasonings
ফরাসি পোশাক
a dish consisting of a mixture of mashed avocado, onions, chilies, tomatoes, etc., originated in Mexico
গুয়াকামোল
a sauce made with egg yolks, butter, and lemon juice or vinegar, often served with vegetables
holandaise সস
a cold sauce made with mayonnaise, minced onions, vinegar, chili sauce, etc., usually served with seafood or salads
a popular dressing or dip made with buttermilk, garlic, herbs, and other flavors, used for salads, vegetables, and snacks
র্যাঁশ
a pasta sauce that is made with basil, olive oil, garlic and pine nuts to which grated parmesan is also added
পেস্টো
a tangy and spicy British relish made with pickled vegetables
পিকালিলি
a mixtures of oil, spices, vinegar or wine in which food, especially meat or fish, is left to become softer or be flavored before cooking
marinade
a very hot and spicy sauce made with red chili peppers, originally made in Portugal
পিরি-পিরি
a spicy sauce made with peanuts served with an Indonesian or Malaysian food of the same name
satay সস
a thick sauce made with butter and egg yolks, seasoned with shallots, tarragon and vinegar
Bearnaise সস
a creamy white sauce made from cooked butter and flour mixed with milk
বেচামেল সস
an Italian sauce that is made with chopped bacon, grated parmesan cheese and eggs, served with pasta
কার্বনরা
a thick cream that is made by gradually heating whole milk until lumps of cream rise to the top, originally made in the UK
জমাট বাঁধা ক্রিম
an Italian sauce consisting of tomatoes, onions, garlics, herbs and seasonings, served with pasta
marinara
a velvety sauce that is based on béchamel with grated gruyere or parmesan cheese
মর্নে সস
a cold yellow or brown condiment with a hot taste taken from the seeds of a small plant with yellow flowers
সরিষা
a mixture of ingredients that is typically added to salads or other dishes to enhance their flavor and texture
স্যালাড়ের সাথে তেল
a tangy and savory condiment made from anchovies, vinegar, and various spices, originally made in Worcester, England
ওরচেস্টারশায়ার সস
a type of rich and hearty Italian sauce made with ground meat, tomatoes, and aromatic herbs
বোলোগনিজ পাস্তা সস
a tomato-based sauce commonly used as a topping for spaghetti and other pasta dishes
স্প্যাগেটি সস
a flavorful condiment typically used to enhance the taste of tacos and other Mexican dishes
টাকো সস
a tangy and creamy condiment typically made with mayonnaise, mustard, pickles, and herbs
remoulade সস
a tangy and spicy condiment typically served with seafood
ককটেল সস
a pureed mixture of cooked apples, often sweetened and flavored with spices
আজেবাজে কথা
a rich and complex Mexican sauce made with chili peppers, chocolate, nuts, and various spices
আঁচিল
a concentrated stock made from fish bones, shells, or seafood trimmings with vegetables and herbs used for flavoring sauces, soups, and stews
ফুমেট
