antipasto
[名词]
a dish of small amount eaten before the main part of a meal, originated in Italy

开胃菜, 前菜
Ex: Before the main course arrived , the waiter presented a antipasto selection , enticing diners with its variety of flavors and textures .
confit
[名词]
a cooking technique that involves slow cooking meat in fat at a low temperature, resulting in tender and flavorful meat

酱肉, 肉酥
clean eating
[名词]
a type of diet in which one avoids eating processed food to become healthier

清淡饮食, 干净饮食
chutney
[名词]
a combination of either pickles, vegetables, spices, and herbs, that is used as condiment

果酱, 调味酱
buttery
[名词]
a storage room for alcoholic beverages, primarily wine and ale, and sometimes provisions, including food

酒窖, 储藏室
broiling
[名词]
a cooking method that involves exposing food to heat, often over a fire or under a grill

烤制, 烤箱料理

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