Danh Sách Từ Vựng Trình Độ C2 - Hương vị và mùi

describing food that has no flavor or taste

nhạt nhẽo, vô vị

having the taste of salt

mặn, mặn mòi

having a pleasantly sharp or spicy taste

cay, sắc bén

having a sharp, bitter, or sour taste

chát, sắc

excessively sweet to the point of being unpleasant

quá ngọt, ngọt ngấy

describing food that does not have a pleasant taste

khó ăn, không ngon

having a deliciously sweet and pleasant taste

mật ngọt, ngọt ngào

pleasing in taste

ngon, tinh tế

having a strong and unpleasant taste or smell

hôi, thối

having an extremely unpleasant taste or smell

hôi thối, khó chịu

having a strong and unpleasant smell

có mùi hôi, khó chịu

having a stale, moldy, or damp odor, often associated with a lack of freshness and proper ventilation

hôi mốc, ẩm ướt

having a distinct and often pleasant natural scent

thơm, mùi hương

breaking down and rotting, typically referring to organic material

thối rữa, hủy hoại

describing food or aromas that are divine or heavenly

thiên đường, tuyệt vời

having a strong, pungent smell, often likened to the scent of a skunk

hôi thối, nặng mùi

(of food) having a spoiled or decomposed smell, typically due to the breakdown of fats or oils

hôi thối, thiu

having a strong and unpleasant smell

hôi thối, có mùi khó chịu

causing disgust due to an unpleasant smell

khó chịu, hôi thối

‌a taste that is not sour, bitter, salty, or sweet, found in some foods such as meat, etc.

vị umami