فهرست واژگان سطح C2 - مزه ها و بوها
در اینجا تمام کلمات ضروری برای صحبت در مورد مزه ها و بوها را که به طور خاص برای زبان آموزان سطح C2 جمع آوری شده است، یاد خواهید گرفت.
مرور
فلشکارتها
املای کلمه
آزمون
insipid
[صفت]
describing food that has no flavor or taste

بیمزه
Ex: The sauce was insipid that it barely complemented the dish .
briny
[صفت]
having the taste of salt

شور, نمکین
Ex: As the ship sailed through briny waters , sailors could taste the salt on their lips .
piquant
[صفت]
having a pleasantly sharp or spicy taste

تند
Ex: The dish had piquant kick from the addition of fresh ginger and a dash of chili flakes .
astringent
[صفت]
having a sharp, bitter, or sour taste

قابض, گس
Ex: Astringent notes in dark chocolate can contribute to its complexity , adding a bitter and drying sensation .
musty
[صفت]
having a stale, moldy, or damp odor, often associated with a lack of freshness and proper ventilation

ترشیده (بو)
ambrosial
[صفت]
describing food or aromas that are divine or heavenly

بسیار دلپذیر و خوشمزه
Ex: The jasmine tea had ambrosial quality , combining delicate floral notes with a soothing infusion .
rancid
[صفت]
(of food) having a spoiled or decomposed smell, typically due to the breakdown of fats or oils

فاسد, ترشیده
فهرست واژگان سطح C2 |
---|

دانلود اپلیکشن LanGeek